
CHICKEN KATSU
We’ve been craving Chicken Katsu ever since we got back from Hawaii so I decided to recreate a super crispy, juicy version at home for our plate lunch 🙂 Stay tuned for some more fun Hawaiian recipes later this week! Find the full recipe with all my key tips on the blog - link in my profile! #cjeatsrecipes #easyrecipes #cookingvideo #recipevideo #chicken #katsu #chickenkatsu #friedchicken
Roasted Potato Salad
THE BEST Potato Salad you will ever try!!! #potatosalad #roastedpotatosalad #iambaker #recipes #bbq #july4th

i am baker
Lamb Koftas with Yoghurt Dressing

RecipeTin Eats
Grilled Lamb Kebabs with Herb Salad | Spring Meals
If you are looking for dinner recipes, these delicious Grilled Lamb Kebabs are a must! Made with ground lamb, infused with Middle Eastern spices and served with a tangy herb salad and dilled yogurt Sauce. These kebobs come together easily and are bursting with flavor! A delicious, keto-friendly and healthy recipe featuring Middle Eastern flavors. Perfect for a dinner recipe or make ahead for healthy lunch ideas!
Chicken Malai Tikka (Creamy Chicken Skewers) #indianfood #chickentikka #ketofriendly #glutenfree
35min · 4 servings Chicken Malai Tikka, also known as Murgh Malai Tikka are are incredibly creamy, melt-in-your-mouth chicken kebab on skewers. This juicy chicken tikka is made with tender pieces of chicken breast marinated in delectable marinade of yogurt, almonds, heavy cream and aromatic spices like nutmeg and green cardamom. Ingredients • 5 pound boneless chicken breast (about 3 breasts) cut into 2 inch pieces • 2-4 tablespoon melted ghee for cooking First Marinade • 1.5 tablespoon fresh lemon juice • ½ teaspoon salt Second Marinade • ¼ cup full fat greek yogurt or hung curd • 3 tablespoon super fine almond meal (see notes on how to use raw almonds) • 2 tablespoon heavy cream • 1 tablespoon melted ghee • ½ teaspoon green cardamom powder • ¾ teaspoon white pepper powder