Canning Meat: Create Shelf-Stable Food for Emergencies or Quick Meals
Canning meat is a fantastic way to create shelf-stable proteins for emergencies and making quick meals! Find recipes, safety information, and ideas for how to can meat at SimplyCanning.com
How to Oven Can and Preserve Dry Goods
My very thoughtful Husband bought a bag of masa harina , (aff link) opened it and used it to make dinner shortly after I bought a new bag of masa har…
The Best Enchilada Sauce in the World ~ with Canning Directions
This homemade enchilada sauce is great for either freezing or canning, and the fire-factor is whatever level you want it to be.
Easy, Homemade Roasted Tomato Sauce
This easy homemade roasted tomato sauce is a perfect recipe.It's a great way to use up extra tomatoes you may have and is delicious on pasta and in soups!
Simple Blackberry Jam without Pectin - Adventures of Mel
Old-fashioned, homemade blackberry jam recipe with no pectin. Simple and easy to make, can it or freeze it. Delicious breakfast sweet treat!
Apple Pie Filling in a Jar
Mom's Apple Pie in a Jar is a great way to preserve your apple harvest and a delicious way to have Mom's recipe on your pantry shelf!
French Onion Soup for Canning
take this versatile pantry staple to the next level by canning it to have on hand year round - great as a soup and in savory beef dishes too
Blackberry Syrup Recipe • Longbourn Farm
Making homemade blackberry syrup is so easy and quick! It is perfect on pancakes, cheesecake, just about anything. Whip up a batch today!
How to Can Milk
In this post you will learn how to can milk. It can be raw milk or store-bought milk, cow's milk or goat's milk... They are all done the same.
Homemade Cream of Chicken Soup to Can
I am all about using canned soup and after making a successful cream of mushroom soup to can. This recipe can be used in all soups that call for a can of Cream of Chicken Soup.