More ideas from Wendy
Japanese Hot Cakes- fluffier and bit sweeter- 2 large eggs , 3/4 cup plus 1 1/2 tbsp milk, 1 tsp vanilla, 1 & 2/3 cups) flour, 1& 3/4 tsp baking powder, 3 Tbsp plus 1 tsp sugar / o beat eggs, milk, & vanilla until foamy./ whisk dry ingred. then add to wet. Let sit 15 min./

Japanese Hot Cakes 2 large eggs ¾ cup plus 1 ½ tbsp milk 1 tsp vanilla 1 cups flour 1 ¾ tsp baking powder 3 Tbsp plus 1 tsp sugar Beat eggs, milk, vanilla until foamy. then add to wet. Let sit 15 minutes.

A classic, family-favorite lasagna recipe made with creamy Ricotta, shredded Mozzarella, Romano and a hearty meat sauce. It has lots of flavor and we’ve made it faster and easier to prepare by using oven-ready, no-boil lasagna noodles.

Cream Cheese and Chicken Taquitos - simple and delicious!

Cream Cheese and Chicken Taquitos - these are so good and easy to make! They're the perfect dinner recipe to try out. Cream Cheese and Chicken Taquitos - these are so good and easy to make! They're the perfect dinner recipe to try out.

The most unbelievable pizza dip! A layer of herbed cream cheese, homemade sauce, cheese and then topped with pepperoni. I used homemade pizza sauce and pizza seasoning in the cream cheese.