Norbert Áfra
More ideas from Norbert

Acorn Squash

Black Garlic, Octopuses, Lime, Food Plating, Salsa Verde, Dressage, Octopus Recipes, Video Channel, Plate, Cooking Art, Beautiful Kitchen, Culinary Design, Pintxos, Meals, Haute Cuisine, Vacuo

“ culinary art at it’s finest… heirloom carrots cooked in exotic spices & coconut milk, pickled avocado, topped with coriander flowers. chef justin yu of oxheart 2013 © debora smail ”