Hungarian Shortbread The light, crumbly texture of this shortbread owes to a clever technique: freezing the dough and grating it. This recipe is based on one in Baking with Julia by Dorie Greenspan
This recipe for Hungarian rice cake (rizskoch) is made with creamed rice, eggs, sugar, and butter.
These Hungarian Potato Dumplings (Shlishkes) are made with mashed potatoes and covered with buttered bread crumbs. A perfect side dish!
Házi túrós kifli recept