Lemon Cheesecake Mousse - What a great easy elegant dessert . Ingredients 1 cup whipping cream 8 ounces cream cheese, softened 1 cup lemon curd or prepared lemon pie filling 1 teaspoon vanilla cup powdered sugar Fresh berries for garnish, optional
I love a simple salted caramel recipe. It’s so easy to put it into a buttercream icing, or on a cupcake, or heck just lick the spoon right! I’ve been making a lot of recipes that needed salted caramel recently.
Pear Wafers from Donna Hay - Place sugar on a plate and press the pear slices into it. Place the slices on baking trays lined with baking paper and bake for 15 minutes, turn and cook for a further 15 min.