How to melt caramel
Last updated 1 year ago
How to Melt Caramels in the Microwave
In just a few minutes, you can melt caramels to a smooth consistency in your microwave. Caramels are made by gradually heating sugar with butter and cream to about 250 degrees Fahrenheit, known in candy making as the "firm ball stage." Melting caramels in the microwave helps the novice candymaker avoid the sugar-scorching perils of direct heat. The...
3 Minute Rich Microwave Caramel
You’ll Need: Kraft Caramels Microwave Safe Bowl Print 3 Minute Rich Microwave Caramel Ingredients 14 ounce can sweetened condensed milk 40 Kraft Caramel squares, unwrapped 5 T. butter Instructions Microwave all together for about 3 minutes, stirring after each minute. Should be smooth, creamy and rich! 3.2.2807 You May Love These, Too! XOXOChocolate …