Citrus Chiffon Cake - Light as a feather, fragrant, and not too sweet. Chiffon cake is like angel cake only more moist because it contains oil. My recipe is light and airy and beautifully fragrant from the orange & lemon zest. perfect with a cup of tea.
Ingredients: UHT Fresh milk Butter Cheese cream Plain flour Corn flour 7 nos Egg yolks Egg whites tsp Cream of tar tar Sugar 2 tsp Vanilla flavour Method: Boil milk and butter, lower fire than add in cheese cream, use hand whisk to stir till smooth.