20 Charcuterie Boards That Will Make You the Star of Your Friendsgiving
Discover 20 charcuterie boards that will make you the star of your Friendsgiving! From veggie-packed platters to Mediterranean mezze, these boards are perfect for impressing your guests and creating a beautiful centerpiece. Get inspired with creative ideas, easy styling tips, and delicious combinations that everyone will love. Perfect for Friendsgiving charcuterie, holiday grazing boards, vegetarian entertaining, fall appetizer ideas, cheese board inspiration, Friendsgiving hosting.
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Refreshing Halloumi & Quinoa Chopped Salad – A Perfect Protein-Packed Meal! 🥗"
Craving a healthy and flavorful meal? This Halloumi & Quinoa Chopped Salad is the perfect blend of savory, crunchy, and fresh ingredients. Loaded with protein-rich quinoa and deliciously grilled halloumi, it's a salad that satisfies! Ideal for a quick lunch, dinner, or side dish. Pin this recipe for your next meal prep and enjoy a nutritious, vibrant salad that’s anything but boring Ingredients: -1 sweet potato, cubed 1 tbsp extra virgin olive oi lSea salt - 2 cup quinoa, or grain of choice - 200g (7oz) cherry tomatoes, halved - 4 baby cucumbers, diced - ½ Cup pomegranate arils - V4 cup flaked almonds, roasted - Ye bunch parsley, leaves & stems finely chopped -1 tbsp finely chopped red onion - 200g (7oz) halloumi, sliced
Baked Feta Eggs
This wonderful baked feta eggs recipe is a delicious breakfast, brunch, or lunch. The combination of creamy feta, juicy tomatoes, bright vegetables, and a hearty egg makes for a satisfying meal.
This Healthy Table
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Snowflake Brie | Winter Recipe Inspo. | Easy Appetizers for the Holiday Season | Healthy Snacks
HELPFUL TIPS / INSTRUCTIONS 1. Chill Brie in the freezer for 10 min so it’s easier to cut 2. Cut brie into eighths. (Like a pizza). Wipe off knife each cut id the brie is sticking to it. 3. Within each “slice” cut from the center of the outer rim of the slice, to the center of the side of the slice (either left or right). Repeat on the other side. 4. Once cheese gets back to room temp, some of the slices may stick together, but it’s still a great guide for your guests to cut and serve themselves. I’ve been seeing this all over the place. Lmk if you know the person that started the technique so I can tag them.
AintTooProudToMeg
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🍡✨ Delight Your Senses with Mochi - A Japanese Sweet Sensation! 🍡✨
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