Pigkilling
Sausage and Salami recipes. Blood sausage recipes, liver sausage recipes, headcheese recipes. Pigkillig in the early morning. Hungarian traditional stuffed cabbage recipes. Fat and crackling recipes. Slaughter day recipes. Two butchers (my father and my fanher-in-low). How to smoke the pigkilling products? Fathers smokehouse.
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How to Make a Charcuterie Board | www.oliviascuisine.com | Every party deserves a classy and elegant charcuterie board! Carefully curated meats, cheeses and spreads are a great way to feed a crowd. Add some Blue Diamond® Gourmet Almonds and Blue Diamond® Almond Nut-Thins® and you're all set for success! (Recipe and food photography by @oliviascuisine.)
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