Charlotte royale recipe
Among the world’s more famous gourmet desserts is tiramisu (tih-ruh-mee-SOO). The funny name hints at its delicious nature. In Italian, tiramisu means “carry me up.” To gourmet heaven, apparently. Or perhaps the name refers to the fact that tiramisu is traditionally served in the afternoon as a “pick me up.” But whether you decide to serve the dessert at lunch, teach, or after dinner, tiramisu is sure to make a long-lasting, delectable impression.#chefsecrets #desserts #kitchentips #tiramisu
This Classic French Fraisier Cake recipe makes the most delicious summer cake ever! Perfect for a fancy tea party or to serve as a birthday cake, this strawberry layer cake is made with two layers of Genoise Sponge, a Diplomat Cream and Fresh Strawberries. This recipe will show you exactly how to make a Fraisier cake step by step, and is packed with tips to successfully create this classic French Patisserie!