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Vegetable Side Dishes
Cooking Real Food for Real People on Instagram: "Powered by Potato 🥔 Some want mashed. Some want scalloped. Some want both . . . Scalloped Cheesy Potatoes . . . 1 cup shredded Cheddar cheese 1 cup shredded gruyere cheese 1/4 cup grated Parmesan 2 cup heavy cream 3 cloves garlic sliced 1 tbsp. fresh rosemary chopped 4-5 russet or Idaho potatoes, peeled and sliced thin (I used 5 large) 2 tbls butter Preheat oven to 375F. Line rimmed baking sheet with foil. Grease shallow oval or round bak
Laura Ashley Johnson RDN CDE on Instagram: "🧀😃🥔Crispy Parmesan Potatoes🥔😃🧀 These might just be my new favorite potatoes! 1 1/2lb mini gold potatoes, halved 1/4 cup + 2 tbsp melted butter, divided 1/2 cup + 2 tbsp grated parmesan or cotija, divided 3/4 tsp paprika 3/4 tsp garlic powder 1/4 tsp onion powder 1/2 tsp salt 1/4 tsp black pepper Using a sharp knife, carefully score the inside of the potato surface in a criss-cross pattern. In a baking dish, pour 1/4 cup melted butter, 1/2 cup par
Beril | Nutrition Coach&Recipe Creator on Instagram: "❤️ My feta love meets my zucchini love!😍 Here is an easy, light, protein and fiber rich summer recipe for you! Make some tomato salad as a side… heaven!😇 Tipp: save the carved zucchini parts and use in an omelette or soup the next day.😉 ❓Are you in for zucchini boats??? #zucchinirecipes #zucchini #fiber #proteinrich #summermeals #dill #fitmeals #fitfoodies #healthyrecipeshare #eatfit #eatyourveggies #eatclean #eatrealfood #eattherainbow #
Kitchn on Instagram: "The best risotto is rich and creamy, with supple grains of rice, perfumed of wine and Parmesan, and replete with butter. It is the kind of dish best served in a deep bowl with a large spoon for bite after bite of creamy comfort. Here's how to make risotto at home 😋 Link in bio for full recipe details!"
Rachael Engelhardt on Instagram: "Crispy Parmesan Crusted Potatoes🥔🧀 Directions: 1. Preheat your oven to 415º. 2. Cut and score your potatoes. 3. Melt half a stick of butter and pour it into a baking dish. Add parmesan cheese, onion powder, garlic powder, pepper, and salt. 4. Add in your potatoes facing down. Brush them with melted butter and add more parmesan cheese. 5. Bake on 415º for 20 minutes."