I LOVE soup, especially this time of year! There is nothing better than warming up to a delicious bowl of hot soup on a cold winter day, which we seem to be having a lot of where I live. I wanted to try changing up our traditional soup menu. Okay, let me tell you. This […]
Warming Carrot, Ginger and Turmeric Soup | Lauren Caris Cooks
An inflammation busting carrot, ginger and turmeric soup that's absolutely bursting with fresh, warming flavours! Turmeric is a delicious, fragrant spice, that’s packed with health benefits, but have you ever tried it fresh? Up until I made this soup, I’d only ever used the dried, ground version (which I absolutely LOVE!), but there’s something even …
Roasted Garlic, Parsnip, and White Bean Soup Recipe
Garlic and parsnips are roasted with onions, rosemary, and olive oil, then pureed with white beans and vegetable broth. It's impossible creaminess comes from the beans, making this feel super-rich without being heavy. Silky-smooth, dairy-free, vegan, and so easy.
If you like soups as a main dish, this is a great one... hearty and filling. For a more traditional Tom Kha Gai, leave out the bok choy, tomatoes, and bean thread noodles, and add some extra mushrooms. But believe me, this soup is incredible as written. I can never find the galagnal traditionally used in Tom Kha Gai, but if you can get it, I say use some.