Pig Roasting 101: How to Cook a Whole Pig
Celebrate Independence Day (and a successful hog hunt) with a backyard feast. If there’s ever a time to go whole hog—in every sense—it’s Uncle Sam’s birthday. Cooking a whole pig (in this case, a 75- to 125-pounder, butterflied and with hair removed) in a backyard pit puts the neighborhood on notice: You’re taking the party to a new level. Come hungry, y’all, and bring your friends. This D.I.Y. cooker goes up, and breaks down, in an hour tops. Check local laws about open fires in town…
Barbecue Is Big Business In The South, Here's How To Barbecue
Here in the south the definition of barbecue means to cook meat outdoors in a closed grill or a brick pit by indirect heat. This way you cook the meat slow with out drying it out or burning it.
Triple BBQ Smoker Grill Concession Trailer for Sale in Georgia!!!
For sale in Georgia- this is a 2004 22' trailer that features 3 separate grills to provide for over 14,000 sq. in. (97 sf.) cooking area plus many extras. This unit has cooked ribs, boston butts, ham, turkey legs, chicken, veggies, fish, turkey burgers, veggie burgers, hamburgers, hotdogs, sausage dogs, hot dogs, and wild game. See details! $29,700 in Georgia
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