More ideas from Derek
CUBAN CHICKEN. 2/3 cup mustard, chicken breast, 2tbsp honey, 3 garlic, 6 slices ham, 6 slices cheese, 6 pickles. 240°C, 25 minutes.

CUBAN CHICKEN. 2/3 cup mustard, chicken breast, 2tbsp honey, 3 garlic, 6 slices ham, 6 slices cheese, 6 pickles. 240°C, 25 minutes.

One Skillet Chicken with Garlicky Mushroom Cream Sauce - ready in 30 minutes and perfect over a bed of pasta! #oneskilletchicken #chickendinner #mushroomchicken | Littlespicejar.com

One Skillet Chicken with Garlicky Mushroom Cream Sauce - An easy one skillet chicken recipe made with sautéed garlic & mushrooms, and topped with a delicious creamy sauce. Ready in only 30 minutes, and perfect over a bed of pasta! - Food To Love - Recipes

Recipe of the Day: Tyler's 5-Star Chicken Marsala Tyler's 5-star take proves that a dish can be elegant and easy — and totally fitting for a weeknight. Cook cremini mushrooms and prosciutto in the same skillet as the chicken (you want to keep those flavorful brown bits and caramelized pieces of the chicken in the overall dish!). No one will believe dinner took you only 40 minutes.

Recipe of the Day: Tyler's 5-Star Chicken Marsala Tyler's 5-star take proves that a dish can be elegant and easy — and totally fitting for a weeknight. Cook cremini mushrooms and prosciutto in the same skillet as the chicken (you want to keep those flavorful brown bits and caramelized pieces of the chicken in the overall dish!). No one will believe dinner took you only 40 minutes.

Recipe of the Day: Tyler's 5-Star Chicken Marsala Tyler's 5-star take proves that a dish can be elegant and easy — and totally fitting for a weeknight. Cook cremini mushrooms and prosciutto in the same skillet as the chicken (you want to keep those flavorful brown bits and caramelized pieces of the chicken in the overall dish!). No one will believe dinner took you only 40 minutes.

Recipe of the Day: Tyler's 5-Star Chicken Marsala Tyler's 5-star take proves that a dish can be elegant and easy — and totally fitting for a weeknight. Cook cremini mushrooms and prosciutto in the same skillet as the chicken (you want to keep those flavorful brown bits and caramelized pieces of the chicken in the overall dish!). No one will believe dinner took you only 40 minutes.