Pregnant - 🥩 Crockpot Steak Bites – Tender, Flavorful, and Melt-In-Your-Mouth Delicious! 🔥 These easy slow-cooked steak bites are packed with bold, savory flavors and perfect for any meal—whether over mashed potatoes, rice, or enjoyed straight from the crockpot! 😋✨ 📝 Ingredients: 🐄 2 lbs sirloin steak (cut into cubes) 🍶 ¼ cup low-sodium soy sauce 🍖 ¼ cup beef broth 🍯 2 tbsp Worcestershire sauce 🧄 3 garlic cloves (minced) 🧅 1 tsp onion powder 🌶️ ½ tsp smoked paprika 🧂 ¼ tsp black pepper 🧈 2 tbsp butter (cut into small pieces) 🌿 Fresh parsley (optional, for garnish) | Facebook
Pregnant - 🥩 Crockpot Steak Bites – Tender, Flavorful, and Melt-In-Your-Mouth Delicious! 🔥 These easy slow-cooked steak bites are packed with bold, savory flavors and perfect for any meal—whether over mashed potatoes, rice, or enjoyed straight from the crockpot! 😋✨ 📝 Ingredients: 🐄 2 lbs sirloin steak (cut into cubes) 🍶 ¼ cup low-sodium soy sauce 🍖 ¼ cup beef broth 🍯 2 tbsp Worcestershire sauce 🧄 3 garlic cloves (minced) 🧅 1 tsp onion powder 🌶️ ½ tsp smoked paprika 🧂 ¼ tsp black pepper 🧈 2 tbsp butter (cut into small pieces) 🌿 Fresh parsley (optional, for garnish) | Facebook
Lorena - CHEESY GROUND BEEF RICE CASSEROLE Ingredients: 1 ½ pounds ground beef 2 cups cooked white rice 1 can (10.75 ounces) condensed cream of mushroom soup ½ cup milk 1 ½ cups shredded cheddar cheese, divided 1 teaspoon Worcestershire sauce ¼ teaspoon garlic powder ¼ teaspoon onion powder Salt and pepper to taste Directions: | Facebook
Lorena - CHEESY GROUND BEEF RICE CASSEROLE Ingredients: 1 ½ pounds ground beef 2 cups cooked white rice 1 can (10.75 ounces) condensed cream of mushroom soup ½ cup milk 1 ½ cups shredded cheddar cheese, divided 1 teaspoon Worcestershire sauce ¼ teaspoon garlic powder ¼ teaspoon onion powder Salt and pepper to taste Directions: | Facebook
Mouthwatering Recipes | This is an old old recipe, My grandmother use to make this back in the late 40's early 50's , My Mom use to fix this when I was growing up in the 60's... | Facebook
Mouthwatering Recipes | This is an old old recipe, My grandmother use to make this back in the late 40's early 50's , My Mom use to fix this when I was growing up in the 60's... | Facebook
Shalia Ashcraft + Sandi Johnson | Daily Inspo |40+ Lifestyle on Instagram: "Be sure to save! Sharing this delicious recipe again! This recipe has been played over 2 million times and over 75,000 people have saved it! When I say these street tacos are amazing, I mean it! Just call me Chef 👩🍳😂. Also, I’m normally not a cilantro fan, but I love it in this recipe. /// 3 lbs flank or skirt steak (I used skirt steak) 1 TBSP olive oil 1/2 white onion (chopped) 1 cup beef broth 1 bundle cilantro (chopped) 1 TSP salt 1 TSP pepper 2 TSP minced garlic 1 TBSP chili powder 1 TSP paprika 1 TSP cumin 1 fresh lime Place steak in the crock pot. Rub olive oil over the steak. Mix together garlic, chili powder, paprika, salt, pepper and cumin in a small bowl. Rub this mixture over the steak. Top
Jamie Fielding | Dinner Ideas and Easy Recipes on Instagram: "Comment ZITI and I’ll send you the recipe and the links for everything in the video. Quick and easy dinner idea. This cheesy pasta bake is always a hit at our house. It’s so good fresh out of the oven but the leftovers won’t disappoint. I hope you enjoy it as much as we do. #pastabake #bakedpasta #bakedziti #dinnerideas #onepotmeal #proteinpastarecipes"
Amy Draper Darley on Instagram: "Busy weeknights call for EASY dinners like this crockpot roast with oven-roasted veggies! Just dump it in the slow cooker and dinner practically makes itself. Save this recipe for your next no-fuss family meal! INGREDIENTS: • 2½ lbs stew meat • 1 packet slow cooker savory pot roast seasoning • 1½–2 cups beef broth • Sweet potatoes (cubed) • Asparagus (trimmed) • Olive oil spray • Salt & pepper DIRECTIONS: 1.Add stew meat to your crockpot. 2.Sprinkle with seasoning packet and pour in beef broth. 3.Cover and cook on LOW for 6–8 hours. 4.About 30 mins before dinner, toss sweet potatoes and asparagus on a sheet pan. 5.Spray with olive oil and season with salt and pepper. 6.Roast at 400°F for 30–40 mins or until tender. Serve the roast with your roasted veggi
Hungry - Crockpot Beef Stroganoff with a Creamy Twist Hearty Beef Stroganoff Slow-Cooked to Perfection with a Velvety Sauce Ingredients: 2 pounds beef stew meat, cut into bite-sized pieces 1 medium onion, chopped 3 cloves garlic, minced 8 ounces mushrooms, sliced 1 cup beef broth 1 tablespoon Worcestershire sauce 1 teaspoon Dijon mustard 1 teaspoon paprika Salt and pepper to taste 1 cup sour cream 2 tablespoons all-purpose flour Fresh parsley, chopped (for garnish) Egg noodles or rice (for serving) Directions: In a large crockpot, combine the beef stew meat, chopped onion, minced garlic, and sliced mushrooms. Pour in the beef broth, Worcestershire sauce, Dijon mustard, paprika, and season with salt and pepper. Stir to combine all the ingredients. Cover and cook on low for 7-8 hours or on high for 4-5 hours, until the beef is tender. About 30 minutes before serving, mix the sour cream and flour in a small bowl until smooth. Stir this mixture into the crockpot, ensuring it is well incorporated. Cover and continue to cook for an additional 30 minutes on low to thicken the sauce. Serve the beef stroganoff over cooked egg noodles or rice, and garnish with fresh parsley. Prep Time: 15 minutes | Cooking Time: 8 hours | Total Time: 8 hours 15 minutes Kcal: 350 kcal | Servings: 6 servings | Facebook
Hungry - Crockpot Beef Stroganoff with a Creamy Twist Hearty Beef Stroganoff Slow-Cooked to Perfection with a Velvety Sauce Ingredients: 2 pounds beef stew meat, cut into bite-sized pieces 1 medium onion, chopped 3 cloves garlic, minced 8 ounces mushrooms, sliced 1 cup beef broth 1 tablespoon Worcestershire sauce 1 teaspoon Dijon mustard 1 teaspoon paprika Salt and pepper to taste 1 cup sour cream 2 tablespoons all-purpose flour Fresh parsley, chopped (for garnish) Egg noodles or rice (for serving) Directions: In a large crockpot, combine the beef stew meat, chopped onion, minced garlic, and sliced mushrooms. Pour in the beef broth, Worcestershire sauce, Dijon mustard, paprika, and season with salt and pepper. Stir to combine all the ingredients. Cover an
Kelsey - 1 pound ground beef 1 box beef rice a roni 1 small can beef broth Brown ground beef Brown the rice as directed Once rice is browned add 1 1/2 cups hot water, 1 can beef broth and brown ground beef. Simmer 15 minutes. Yum! | Facebook
Kelsey - 1 pound ground beef 1 box beef rice a roni 1 small can beef broth Brown ground beef Brown the rice as directed Once rice is browned add 1 1/2 cups hot water, 1 can beef broth and brown ground beef. Simmer 15 minutes. Yum! | Facebook
