Füzi Ádám

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Füzi Ádám
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Aroma of Frying Bacon

When it comes to breakfasts, there are few aromas better than that of bacon, sizzling and crisping in a pan. As part of a brief new series looking at the chemicals behind aromas, this graphic consi…


This is a good worksheet for students to understand periodic trends. I could remove the red dots and make them fill them in as a way to understand atomic radii.