Back to Basics: Acids, Bases & the pH Scale. A refresher course on acids, bases, and the pH scale to better understand the meaning behind your pH test strip results. | Precision Laboratories Blog
Continuing from last week’s bread-making post, here’s a look at what’s behind the smell of fresh-baked bread! http://wp.me/p4aPLT-1Fe
Aroma of Frying Bacon
Metal Ion Flame Test Colours ~ downloadable PDF
Looking for help for 'The Mole'. Looking online for support and guidance can be a bit of a minefield. It can also be very difficult trying to find that one specific article that can finally make a topic click, and find that set of questions that enable you to finally understand that dreaded topic: 'The Mole'... To continue reading this article visit: http://www.thetutorpages.com/tutor-article/a-level-chemistry/looking-for-help-for-the-mole/3889
Illustration showing that almost all of the weight of an atom comes from the protons and neutrons.
Aroma Chemistry - Bacon
The chemical compounds behind the spiciness of a chilli. Click on 'visit site' to read more & download.