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Zuppa Toscana Soup - Olive Garden Copycat

Zuppa Toscana Soup - Olive Garden Copycat

Better Than Olive Garden - Zuppa Toscana (bacon hot Italian sausageonion garlic chic stock potatoes sea salt pepper kale heavy whippingcream park cheese)

Better Than Olive Garden - Zuppa Toscana (bacon hot Italian sausageonion garlic chic stock potatoes sea salt pepper kale heavy whippingcream park cheese)

These recipe! It is super filling (holds over until lunch), low in calories, high in protein, and the perfect morning drink and weight loss! (about 115 calories )

These recipe! It is super filling (holds over until lunch), low in calories, high in protein, and the perfect morning drink and weight loss! (about 115 calories )

Note to self:  must make Borscht  Borsch (by Cintamani ;-))

Note to self: must make Borscht Borsch (by Cintamani ;-))

Olive Garden Zuppa Toscana Copycat Recipe - This copycat recipe is so easy to make and tastes a million times better than the original!

Olive Garden Zuppa Toscana Copycat Recipe - This copycat recipe is so easy to make and tastes a million times better than the original!

Cauliflower, Pear and Bleu Cheese Soup

Cauliflower, Pear and Bleu Cheese Soup

Moroccan Butternut Squash and Goat Cheese Soup w/Coconut Ginger Cream + Pistachios | halfbakedharvest.com @hbharvest

Moroccan Butternut Squash and Goat Cheese Soup w/Coconut Ginger Cream + Pistachios | halfbakedharvest.com @hbharvest

Butternut Squash Coconut & Turmeric Soup | The Green Life

Butternut Squash Coconut & Turmeric Soup | The Green Life

Turmeric Pumpkin Soup with Lime and Coconut! A warming and immune boosting soup for the change of seasons. Vegan and gluten free

Turmeric Pumpkin Soup with Lime and Coconut! A warming and immune boosting soup for the change of seasons. Vegan and gluten free

A creamy, dreamy, coconut thai butternut squash red curry perfect for weeknight dinners. This recipe is vegetarian friendly and so easy to make!

A creamy, dreamy, coconut thai butternut squash red curry perfect for weeknight dinners. This recipe is vegetarian friendly and so easy to make!