Plump tender sea scallops set a top panko crusted crab cakes in a base of wasabi coconut sauce... WOWSA!!!
Lamb loin, Parmesan risotto and pan juices
This exceptional lamb loin recipe from Chris Horridge features a wonderful combination of elements, with blushing lamb served on a bed of creamy Parmesan risotto and wilted spinach, finished off with roast shallots, wild mushrooms and olives.
dessert plate. Dicetak pake mangkok dulu kali ya biar tengahnya clean gitu
Seared Atlantic scallops, twice cooked pork belly (can be substituted with ready-made flat Italian Pancetta slices or Prosciutto), Cauliflower mash and mushrooms.
Five-Herb Ravioli with Chanterelles, Roasted Tomato Coulis and Basil Oil
Truffled Parmesan Mousse. - Fine Dining Recipes | Food Blog | Restaurant Reviews | Fine Dining At Home
Fine Dining Plate Presentation | Grilled prawn and melon salad, mint crackle pepper and lime
Miso Glazed Halibut with Baby Bok Choy and a Sake Butter Sauce
Miso-Glazed Halibut With Baby Bok Choy and Sake Butter Sauce #Recipe... This glorious entrée might look and sound fancy shmancy, but it’s a cinch to make. Whether you’re hosting a dinner party or simply looking to treat yourself to some at-home fine dinin
Gressingham duck , roasted breast and pan fried liver, Plum sauce, Leeks, Turnips and Dauphine potatoes.