This colorful Iranian dish is full of unique flavors! With juicy, honey glazed chicken, pomegranate, pistachios, dried cranberries, fresh parsley and lots of seasonings!

Persian Honey Glazed Chicken and Jeweled Rice

Persian Honey Glazed Chicken and Jeweled Rice ~ Honey glazed chicken, pomegranate, pistachios, dried cranberries, fresh parsley and lots of seasonings.

Barbari Bread

Perhaps the most famous and widely used bread in Iran, Barbari is a part of Iranian culture.

#Salat

Persian Shirazi Salad

Lightweight and delicious, this Persian Shirazi salad that goes with literally anything! It longer it stays, the better it tastes.

Ghotab / Qottab Pastry (Traditional Iranian Almond and Walnut-Filled Crescents): Ghotab or Qottab is a traditional Iranian almond and walnut-filled crescent pastry that is infused with cardamom and cinnamon flavours to make the perfect treat | aheadofthyme.com

Ghotab / Qottab Pastry (Traditional Iranian Almond and Walnut-Filled Crescents)

Koobideh

Kabab Koobideh (Persian ground meat kabab)

Kabab Koobideh (Persian Ground Meat Kabab): to ground lamb or beef. For beef, use or Anything leaner will not be good! large onions large beaten egg teaspoon salt teaspoon black pepper teaspoon turmeric tablespoon sumac (can be skipped, but you shouldn’t)

This Kuku is a DELICIOUS Persian specialty. It isn’t quite a frittata, it’s not quite a quiche. It’s really in a league of its own. Eaten hot or cold, kuku is awesome and super healthy! #Persianfood #kuku #kookoo

Kuku (Persian Herb, Beef, and Potato Frittata)

This Kuku is a DELICIOUS Persian specialty. It isn’t quite a frittata, it’s not quite a quiche. It’s really in a league of its own. Eaten hot or cold, kuku is awesome and super healthy!

Make some delicious entrees with these simple recipes. You'll be the greatest dinner host.[ MyGourmetCafe.com ]

Beef and Green Bean Rice (Loobia Polo)

Honestly, it's just the best Persian Beef and Green Bean Rice (Loobia Polo) ever! Enough said already :) This recipe is perfect for Advieh Khoresh Spice Blend!

This recipe for Persian Meatballs (aka Koofteh) is passed down and the best I've ever tasted. I can't even begin to say how delicious it is. Divine! #meatballs #koofteh

Persian Meatballs (Koofteh)

This recipe for Persian Meatballs (aka Koofteh) is passed down and the best I've ever tasted. I can't even begin to say how delicious it is.

Tar Halva is a traditional Persian dessert with saffron, cardamom, rosewater, and a smooth texture that melts in the mouth

Iranian Food,Tar Halva is a traditional Persian dessert with saffron, cardamom, rosewater, and a smooth texture that melts in the mouth

Kabab Koobideh-What to order in an Iranian restaurant

(As usual, I spell things in heterogenous ways--as we do not have standards for phonetic transcription of our language) A few weeks ago;

Dolmeh (Stuffed Grape Leaves) Recipe | SAVEUR

Dolmeh (Stuffed Grape Leaves)

Dolmeh (Stuffed Grape Leaves) by Saveur. Grape leaves are stuffed with a beef, herb, and rice mixture in this slightly-sweet version of Iranian dolmeh.

Fragrant Persian cranberry rice pilaf with saffron. Sweet, perfect for thanksgiving, cranberry rice pilaf made with basmati rice, cranberries, and saffron.

Persian Cranberry Rice Pilaf Recipe

Fragrant Persian cranberry rice pilaf with saffron. Sweet, perfect for thanksgiving, cranberry rice pilaf made with basmati rice, cranberries, and saffron.replace cranberries with currants.

Ghormeh Sabzi (Chicken and Kidney Bean Stew): Introduce yourself to Persian food with this vibrant herb and bean stew.

Chicken & Kidney Bean Persian Stew

Chicken & Kidney Bean Persian Stew ~ Introduce yourself to Persian food with this vibrant, easy and delicious chicken, herb & kidney bean (Ghormeh Sabzi) stew. Get the recipe at Tasting Table.

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