A whole roasted cauliflower recipe you can make in a blink. For a lovely light main course, or a gorgeous side, this is your new favorite way to eat cauliflower! Crisp, tender, and SO delicious!
Kung Pao Chickpeas make an easy vegan or vegetarian dinner! Make it in your slow cooker or Instant Pot for an easy main course that's loaded with plant-based protein. Recipe created in partnership with USA Pulses. #ad #HalfCupHabit