Brew Your Own Herbal Beers! Before hops were popular (we’re talking hundreds of years ago), a wide variety of herbs and spices provided the bittering and flavoring characteristics to balance beer’s malty sweetness. By using herbs in your own homebrew,
How to Brew Small-Batch Beer in Your Kitchen Chow: Despite the "oh, this is the EASY way!" talk at the beginning, this will still require some specialty equipment/ingredients and is a teeny bit intimidating. But it might be doable.