Quick and Easy Pickled Red Onions
Pickled red onions are a simple easy refrigerator pickle project to add to your repertoire ~ they're not only beautiful, they're a workhorse when it comes to jazzing up lots of different kinds of foods!
Probiotic Beet and Red Cabbage Sauerkraut
The digestive system plays a major part in maintaining good health, and healing your gut is an important step to your body's detoxification. This beet and red cabbage kraut provide probiotics to help your digestion so you feel great during a detox. While taking probiotic supplements can help in...
How to make Turmeric Sauerkraut
How to make Turmeric Sauerkraut- a small-batch recipe that can be put together in 10 minutes, and then on the counter for 3-5 days.SUPER EASY!!!
Quick Pickled Red Onions
Inspired by recipes at Ms. Glaze and Simply Recipes. These onions make a over-the-top side dish and I serve them not just with Mexican food, but with barbequed meats and even chopped in potato salad. Reserve any liquid and use it to add tang to cole slaw or chopped vegetable salad. You can vary the seasonings. I used allspice and bay leaves, and sometimes I add a few kernels of black pepper and cloves. But cinnamon sticks and star anise would work, and I’m thinking of experimenting with very…
Pickled Red Onions a la Yucateca
Pickled Red Onions a la Yucateca recipe from Pati's Mexican Table Season 5, Episode 6 “Ancient Yucatán with my Boys”
Canned Pickled Red Onions
Pickled red onions are so good in and on recipes. Three jars will keep the pantry stocked for quite some time. If you are concerned you won’t use a pint up in time, you can can them in in hal…
Yucatecan Pickled Red Onions (Escabeche De Cebolla)
Red onions soak up the flavors of oregano and cumin in this classic pickle relish, served with fresh seafood in Yucatan, Mexico.