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Seafood & Fish Recipes

All of my very favorite seafood and fish recipes!!

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Giada De Laurentiis

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Pesto makes a delicious and unexpected pairing with grilled tuna. This is a super quick dinner that's perfect for spring and summer. Seafood Recipes, Great Recipes, Healthy Recipes, Party Recipes, Delicious Recipes, Food Network Recipes, Food Processor Recipes, Gluten Free Pesto

Seafood Recipes

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Gluten Free Pesto

Pesto makes a delicious and unexpected pairing with grilled tuna. This is a super quick dinner that's perfect for spring and summer.

Giada De Laurentiis

Giada De Laurentiis

Seafood & Fish Recipes

Fregola is a toasted pasta from the island of Sardinia, so it’s only fitting to pair it with something coastal. This dish transports me to the south of Italy with all of the bright seafood-forward dishes – it’s wonderful for spring and summer dinner parties. Quick Recipes, Fish Dishes, Seafood Dishes, Clams And Mussels Recipe, Dinner Party Summer, Dinner Parties, Spring Menu

Clams And Mussels Recipe

Dinner Party Summer

Fregola is a toasted pasta from the island of Sardinia, so it’s only fitting to pair it with something coastal. This dish transports me to the south of Italy with all of the bright seafood-forward dishes – it’s wonderful for spring and summer dinner parties.

Giada De Laurentiis

Giada De Laurentiis

Seafood & Fish Recipes

This rendition of an Italian olive relish is known as “bagna cauda”. Salty and herby, it pairs perfectly with grilled halibut. Giada Recipes, Fish And Seafood, Bagna Cauda Recipe, Grilled Halibut Recipes, Italian Olives, Olive Relish, Giada De Laurentiis

Fish And Seafood

Bagna Cauda Recipe

Grilled Halibut Recipes

Giada De Laurentiis

This rendition of an Italian olive relish is known as “bagna cauda”. Salty and herby, it pairs perfectly with grilled halibut.

Giada De Laurentiis

Giada De Laurentiis

Seafood & Fish Recipes

It doesn’t get more quintessentially summer than this roasted salmon with corn succotash. The flaky salmon is perfectly cooked, served over a bed of peppers, shallots, corn, kale and edamame, and finished with a bright and creamy sauce. I love using fresh corn, shaved right off the ear to make a seasonal succotash. Served with roasted salmon, it’s a light but satisfying meal that says summer is here! Lent Recipes, Dinner Under 300 Calories, Corn Succotash, Best Selling Cookbooks, Roast Fish, Classic Italian Dishes, Couscous Recipes

Dinner Under 300 Calories

Best Selling Cookbooks

Classic Italian Dishes

Couscous Recipes

It doesn’t get more quintessentially summer than this roasted salmon with corn succotash. The flaky salmon is perfectly cooked, served over a bed of peppers, shallots, corn, kale and edamame, and finished with a bright and creamy sauce. I love using fresh corn, shaved right off the ear to make a seasonal succotash. Served with roasted salmon, it’s a light but satisfying meal that says summer is here!

Giada De Laurentiis

Giada De Laurentiis

Seafood & Fish Recipes

This Italian tuna salad is much lighter and healthier than the typical American version. With oil-packed tuna and creamy cannellini beans, and a variety of Italian lettuces, this salad is inspired by the flavors of Tuscany. Plus, it's mayo-free! This is a perfect lunch with a variety of textures and bright flavors. Copycat Recipes, Salad Recipes, Italian Tuna, Seafood Tuna, Perfect Lunch

Copycat Recipes

This Italian tuna salad is much lighter and healthier than the typical American version. With oil-packed tuna and creamy cannellini beans, and a variety of Italian lettuces, this salad is inspired by the flavors of Tuscany. Plus, it's mayo-free! This is a perfect lunch with a variety of textures and bright flavors.

Giada De Laurentiis

Giada De Laurentiis

Seafood & Fish Recipes

No summer is complete without fresh fish tacos! This super fresh spin on fish tacos features a salsa-salad hybrid that brightens them up! The tilapia is perfectly light and flaky, and the mango and avocado add great freshness. If you can’t find wasabi powder for your sour cream, add a bit of pure wasabi or even your favorite hot sauce for a kick. Mango Avocado Salad, Salsa Salad, Tilapia Tacos, Fish Tacos, Best Dinner Recipes, Fresh Lime Juice

Mango Avocado Salad

Best Dinner Recipes

Fresh Lime Juice

No summer is complete without fresh fish tacos! This super fresh spin on fish tacos features a salsa-salad hybrid that brightens them up! The tilapia is perfectly light and flaky, and the mango and avocado add great freshness. If you can’t find wasabi powder for your sour cream, add a bit of pure wasabi or even your favorite hot sauce for a kick.

Giada De Laurentiis

Giada De Laurentiis

Seafood & Fish Recipes

I absolutely love grilled scallops – that char from the grill and the golden-brown grill marks are just so mouthwatering. For this recipe, I paired the scallops with quinoa. Quinoa is so delicate and has that mild nutty flavor, I thought it would be a great bed for an equally delicate ingredient like scallops. All-in-all, this is a very quick and simple dinner for spring or summer. I think the citrusy quinoa and the tender scallops make a pretty perfect bite. Quinoa Recipes, Healthy Scallop Recipes, Salmon Recipes, Seafood Entrees, Easy Seafood

Healthy Scallop Recipes

Seafood Entrees

I absolutely love grilled scallops – that char from the grill and the golden-brown grill marks are just so mouthwatering. For this recipe, I paired the scallops with quinoa. Quinoa is so delicate and has that mild nutty flavor, I thought it would be a great bed for an equally delicate ingredient like scallops. All-in-all, this is a very quick and simple dinner for spring or summer. I think the citrusy quinoa and the tender scallops make a pretty perfect bite.

Giada De Laurentiis

Giada De Laurentiis

Seafood & Fish Recipes

This dish is one of my favorite ways to cook fresh shrimp. “Fra Diavolo” translates to “devil’s brother” in Italian, because this recipe has got quite a fiery kick from red pepper flakes. What I love, though, is that it’s not just spicy – it has tons of bright, fresh flavor from the herbs and tomatoes. It’s delicious, quick to cook, and quite healthy. You can serve this as-is, but I love it with pasta, rice, risotto, or even just crusty bread – anything to help soak up that delicious pan-sauce. Prawn Recipes, Pasta Recipes, Cooking Recipes, Seafood Fra Diavolo Recipe, Fra Diavolo Sauce Recipe

Cooking Recipes

Seafood Fra Diavolo Recipe

Fra Diavolo Sauce Recipe

This dish is one of my favorite ways to cook fresh shrimp. “Fra Diavolo” translates to “devil’s brother” in Italian, because this recipe has got quite a fiery kick from red pepper flakes. What I love, though, is that it’s not just spicy – it has tons of bright, fresh flavor from the herbs and tomatoes. It’s delicious, quick to cook, and quite healthy. You can serve this as-is, but I love it with pasta, rice, risotto, or even just crusty bread – anything to help soak up that delicious pan-sauce.

Giada De Laurentiis

Giada De Laurentiis

Seafood & Fish Recipes

I love salmon, and this is a really vibrant, delicious way to eat it for summer. After seasoning the salmon steaks, I brush them with a bit of agave so that when they hit the grill, it forms a delicious caramelized crust. Citrus and fish make a perfect pairing in my book, and the bright citrus “salsa” adds a ton of flavor to brighten it up. Orange segments, lemon juice, briney capers, herby parsley, fresh mint… it’s such a delicious little condiment, sort of a mix between a salsa and a slaw. Favorite Recipes, Food Recipies

Favorite Recipes

I love salmon, and this is a really vibrant, delicious way to eat it for summer. After seasoning the salmon steaks, I brush them with a bit of agave so that when they hit the grill, it forms a delicious caramelized crust. Citrus and fish make a perfect pairing in my book, and the bright citrus “salsa” adds a ton of flavor to brighten it up. Orange segments, lemon juice, briney capers, herby parsley, fresh mint… it’s such a delicious little condiment, sort of a mix between a salsa and a slaw.

Giada De Laurentiis

Giada De Laurentiis

Seafood & Fish Recipes

This slow-roasted salmon puttanesca is one of those set-it-and-forget-it dinners that's as stress-free as it gets! Salty and sweet come together in this summery supper, which is easy enough for a weeknight dinner and impressive enough for weekend entertaining. Yummy Recipes, Dinner Recipes, Puttanesca, Slow Roast, Roasted Salmon, Just Cooking

This slow-roasted salmon puttanesca is one of those set-it-and-forget-it dinners that's as stress-free as it gets! Salty and sweet come together in this summery supper, which is easy enough for a weeknight dinner and impressive enough for weekend entertaining.

Giada De Laurentiis

Giada De Laurentiis

Seafood & Fish Recipes

I absolutely love grilled scallops – that char from the girll and the golden-brown grill marks are just so mouthwatering. For this recipe, I paired the scallops with quinoa. Quinoa is so delicate and has that mild nutty flavor, I thought it would be a great bed for an equally delicate ingredient like scallops. All-in-all, this is a very quick and simple dinner for spring or summer. I think the citrusy quinoa and the tender scallops make a pretty perfect bite.

I absolutely love grilled scallops – that char from the girll and the golden-brown grill marks are just so mouthwatering. For this recipe, I paired the scallops with quinoa. Quinoa is so delicate and has that mild nutty flavor, I thought it would be a great bed for an equally delicate ingredient like scallops. All-in-all, this is a very quick and simple dinner for spring or summer. I think the citrusy quinoa and the tender scallops make a pretty perfect bite.

Giada De Laurentiis

Giada De Laurentiis

Seafood & Fish Recipes

This spicy lobster pasta dish is quite popular in my family. It’s the kind of dish I turn to whenever I want to make something a little extra special – nothing makes a dish feel celebratory quite like lobster does! “Fra Diavolo” loosely translates to “brother devil,” and it’s because of the heat! You can use red pepper flakes as the recipe calls for, or Calabrian Chili Paste if you happen to have it. Of course, you can adjust the spice to your own taste – start small if you wish. Entree Recipes, Crockpot Recipes, Homemade Recipes, Chef Recipes

Crockpot Recipes

Homemade Recipes

This spicy lobster pasta dish is quite popular in my family. It’s the kind of dish I turn to whenever I want to make something a little extra special – nothing makes a dish feel celebratory quite like lobster does! “Fra Diavolo” loosely translates to “brother devil,” and it’s because of the heat! You can use red pepper flakes as the recipe calls for, or Calabrian Chili Paste if you happen to have it. Of course, you can adjust the spice to your own taste – start small if you wish.

Giada De Laurentiis

Giada De Laurentiis

Seafood & Fish Recipes

If you’re looking for a dinner that can take you from weeknight to weekend, this one-pan salmon with artichokes and sun-dried tomatoes is it! I love this dish for so many reasons. Pan-sear the salmon until it’s golden brown and crispy, and then use the same pan to cook some of my favorite ingredients: artichoke hearts, shallots, sundried tomatoes and baby spinach. It’s so beautiful on the plate! Giada Cooking, Pan Cooking, Sushi Recipes, Pan Recipes, Healthy Vegetarian, Diabetic Recipes

Healthy Vegetarian

Diabetic Recipes

If you’re looking for a dinner that can take you from weeknight to weekend, this one-pan salmon with artichokes and sun-dried tomatoes is it! I love this dish for so many reasons. Pan-sear the salmon until it’s golden brown and crispy, and then use the same pan to cook some of my favorite ingredients: artichoke hearts, shallots, sundried tomatoes and baby spinach. It’s so beautiful on the plate!

Giada De Laurentiis

Giada De Laurentiis

Seafood & Fish Recipes

Grilling fish can be tricky, but the secret to making it easy as can be? Foil packet salmon! By adding white wine and aromatics like rosemary, lemons and capers to foil packets with salmon, the heat of the grill steams all of those flavors together and cooking the fish delicately. This recipe results in the most tender, flavorful salmon – in just mere minutes. And no need to worry about fish sticking to the grill! Sea Weed Recipes, Appetizer Recipes, Salmon In Foil Recipes, Grilled Salmon Recipes, Fish In Foil Packets

Sea Weed Recipes

Appetizer Recipes

Salmon In Foil Recipes

Grilled Salmon Recipes

Fish In Foil Packets

Grilling fish can be tricky, but the secret to making it easy as can be? Foil packet salmon! By adding white wine and aromatics like rosemary, lemons and capers to foil packets with salmon, the heat of the grill steams all of those flavors together and cooking the fish delicately. This recipe results in the most tender, flavorful salmon – in just mere minutes. And no need to worry about fish sticking to the grill!

Giada De Laurentiis

Giada De Laurentiis

Seafood & Fish Recipes

I absolutely love grilled scallops – that char from the girll and the golden-brown grill marks are just so mouthwatering. For this recipe, I paired the scallops with quinoa. Quinoa is so delicate and has that mild nutty flavor, I thought it would be a great bed for an equally delicate ingredient like scallops.

I absolutely love grilled scallops – that char from the girll and the golden-brown grill marks are just so mouthwatering. For this recipe, I paired the scallops with quinoa. Quinoa is so delicate and has that mild nutty flavor, I thought it would be a great bed for an equally delicate ingredient like scallops.

Giada De Laurentiis

Giada De Laurentiis

Seafood & Fish Recipes

Sole with lemon caper sauce makes a great healthy weeknigh dinner. In Italy this combination of capers, lemon, and herbs is often served with scallops or swordfish. Sole is both lighter and less costly, and because it is so delicate, it cooks in a flash, making this a nearly instant entrée. Lemon Caper Sauce, Healthy Food, Sicilian Recipes, Fast Dinners

Lemon Caper Sauce

Sicilian Recipes

Sole with lemon caper sauce makes a great healthy weeknigh dinner. In Italy this combination of capers, lemon, and herbs is often served with scallops or swordfish. Sole is both lighter and less costly, and because it is so delicate, it cooks in a flash, making this a nearly instant entrée.

Giada De Laurentiis

Giada De Laurentiis

Seafood & Fish Recipes

Salty and sweet come together in this Slow-Roasted Salmon Puttanesca, which is easy enough for a weeknight dinner and impressive enough for weekend entertaining.

Salty and sweet come together in this Slow-Roasted Salmon Puttanesca, which is easy enough for a weeknight dinner and impressive enough for weekend entertaining.

Giada De Laurentiis

Giada De Laurentiis

Seafood & Fish Recipes

This is a much healthier alternative to run-of-the-mill fishsticks that doesn’t sacrifice on any flavor or crispiness! They're made of salmon instead of white fish and coated in parmesan and seasoned breadcrumbs. They're definitely kid-friendly, but they're just as good for the grown ups! Making them homemade ensures maximum freshness and nutrition. Yummy Food, Meals

This is a much healthier alternative to run-of-the-mill fishsticks that doesn’t sacrifice on any flavor or crispiness! They're made of salmon instead of white fish and coated in parmesan and seasoned breadcrumbs. They're definitely kid-friendly, but they're just as good for the grown ups! Making them homemade ensures maximum freshness and nutrition.

Giada De Laurentiis

Giada De Laurentiis

Seafood & Fish Recipes

Salty and sweet come together in this salmon supper, which is easy enough for a weeknight dinner and impressive enough for weekend entertaining. The delicate salmon is a great match for the puttanesca flavors of fennel, tomatoes, and olives.

Salty and sweet come together in this salmon supper, which is easy enough for a weeknight dinner and impressive enough for weekend entertaining. The delicate salmon is a great match for the puttanesca flavors of fennel, tomatoes, and olives.

Giada De Laurentiis

Giada De Laurentiis

Seafood & Fish Recipes

Salmon is so jam-packed with nutrients, and I think broiling it in the oven is one of the most fail-proof and simple ways to prepare it. This dish gets some great brightness from a simple fennel and radish salad, and for being so healthy and nutritious, this dish really brings on the flavor! Fennel Recipes, Radish Salad, Fennel Salad, Healthy Food Options, Kitchens

Healthy Food Options

Salmon is so jam-packed with nutrients, and I think broiling it in the oven is one of the most fail-proof and simple ways to prepare it. This dish gets some great brightness from a simple fennel and radish salad, and for being so healthy and nutritious, this dish really brings on the flavor!

Giada De Laurentiis

Giada De Laurentiis

Seafood & Fish Recipes

If you’re nervous about cooking fish, this fennel snapper in parchment is a great way to ease your anxiety. This style of cooking fish, called “fish en papillote” (French for “fish in paper”), insulates the fish for perfect doneness and infuses it with tons of flavor. Food Network Star, Everyday Italian

Food Network Star

Everyday Italian

If you’re nervous about cooking fish, this fennel snapper in parchment is a great way to ease your anxiety. This style of cooking fish, called “fish en papillote” (French for “fish in paper”), insulates the fish for perfect doneness and infuses it with tons of flavor.

Giada De Laurentiis

Giada De Laurentiis

Seafood & Fish Recipes

Salmon is so jam-packed with nutrients, and I think broiling it in the oven is one of the most fail-proof and simple ways to prepare it. This dish gets some great brightness from a simple fennel and radish salad, and for being so healthy and nutritious, this dish really brings on the flavor!

Salmon is so jam-packed with nutrients, and I think broiling it in the oven is one of the most fail-proof and simple ways to prepare it. This dish gets some great brightness from a simple fennel and radish salad, and for being so healthy and nutritious, this dish really brings on the flavor!

Giada De Laurentiis

Giada De Laurentiis

Seafood & Fish Recipes

I love salmon, and this is a really vibrant, delicious way to prepare it. After seasoning the salmon steaks, I brush them with a bit of agave – it makes it so that when the salmon hits the grill, it forms a really delicious caramelized crust. Citrus and fish make a perfect pairing in my book, and the bright citrus “salsa” adds a ton of flavor to brighten it up.

I love salmon, and this is a really vibrant, delicious way to prepare it. After seasoning the salmon steaks, I brush them with a bit of agave – it makes it so that when the salmon hits the grill, it forms a really delicious caramelized crust. Citrus and fish make a perfect pairing in my book, and the bright citrus “salsa” adds a ton of flavor to brighten it up.

Giada De Laurentiis

Giada De Laurentiis

Seafood & Fish Recipes

Grilling fish can be tricky, but the secret to making it easy as can be? Foil packet salmon! By adding white wine and aromatics like rosemary, lemons and capers to foil packets with salmon, the heat of the grill steams all of those flavors together and cooking the fish delicately. This recipe results in the most tender, flavorful salmon – in just mere minutes. And no need to worry about fish sticking to the grill!

Grilling fish can be tricky, but the secret to making it easy as can be? Foil packet salmon! By adding white wine and aromatics like rosemary, lemons and capers to foil packets with salmon, the heat of the grill steams all of those flavors together and cooking the fish delicately. This recipe results in the most tender, flavorful salmon – in just mere minutes. And no need to worry about fish sticking to the grill!

Giada De Laurentiis

Giada De Laurentiis

Seafood & Fish Recipes