Gergő Korányi

Gergő Korányi

Gergő Korányi
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Bread Art, Brioche, Dessert Recipes, Food Ideas, Yeast Bread, Greek Sweets, Coffee Break, Bread Recipes, Empanadas, Projects, Wafer Cookies, Cookies, Pasta, Recipes, Artisan Bread, Buns, Postres, Events, Xmas, Kitchens, Bread Shop, Pastries, Russian Recipes, Decorations, Cakes, Sourdough Bread, Brioches, Empanada, Desert Recipes, Pastries Recipes

I baked a lot for an ordinary Tuesday morning...but when friends need bread, they need bread! Second bake was 10% rye, 10% spelt with molasses and toasted wheat germ.

I baked a lot for an ordinary Tuesday morning.but when friends need bread, they need bread! Second bake was rye, spelt with molasses and toasted wheat germ.

Puff Pastry Banana Chocolate Swirls. Don’t miss this delectable dessert from the chef who brought you the infamous Puff Pastry Apple Rose, Cooking with Manuela. Pile up on these Puff Pastry banana swirls loaded with chocolate chips, shredded coconut and almonds slices!

Don’t miss this delectable dessert from the chef who brought you the infamous Puff Pastry Apple Rose, Cooking with Manuela. Pile up on these Puff Pastry banana swirls loaded with chocolate chips, shredded coconut and a