Baked Catfish with Herbs - catfish fillets topped with an herb blend, butter and lemon and baked until golden. Quick and easy weeknight dinner.
Skillet Chicken Parmesan - Lord Byron's Kitchen
Looking for some home-style comfort food in a hurry? How about a one-pan Skillet Chicken Parmesan in about forty five minutes? This dish has it all – moist, succulent chicken, a golden, crispy, fried coating, and a deep, flavourful tomato…
A fun and flavorful twist on a traditional seafood meal, our Cajun-Flavor Catfish creates a jam packed cajun spice with the perfect blend of oregano, red pepper and cumin for any freshly prepared catfish fillet.
Honey Teriyaki Salmon and Veggies in Foil - Cooking Classy
Teriyaki Salmon and Veggies in Foil is an easy prep, easy clean up dinner that all bakes together in one pouch! Nutritious and brimming with flavor!
You can use this recipe with any thick fish fillet, but I suggest catfish or haddock. The Cajun flavor is great! —Traci Wynne, Denver, Pennsylvania
Our Best Salmon Recipes
When you need a simple and satisfying meal, reach for salmon. It’s versatile (we use it in everything from burgers to tacos), easy to prepare and cooks in a matter of minutes.