These vegan summer rolls with avocado, mango, and mint are such a delicious and healthy vegan dinner or lunch! I LOVE serving them with peanut sauce. So yummy! One of my all-time favorite vegan recipes!
12 asparagus spears 6 prosciutto slices Cut prosciutto strips in half lengthways. Wrap the bottom end of prosciutto over the asparagus start rolling in a spiral up, leaving tip exposed. Fry wrapped asparagus spears until prosciutto is brown and crispy.
This addictive and flavorful Mexican Street Corn Chowder is a naturally vegan, gluten free, and mouthwatering must make. Easy to prepare, it combines cheesy flavors with Mexican spices in a single pot.
DIY your photo charms, compatible with Pandora bracelets. Make your gifts special. Make your life special! 6 DIY Gifts in a Tin Ideas via The DIY Mommy - Do it Yourself Gift Baskets Ideas for All Occasions - Perfect for Christmas - Birthdays or anytime!