More ideas from Heni
A traditional recipe from our Italian chef Antonella. Learn how to make delicious pizzas and more on an Italian cookery holiday. Impasto per pizzettine Dough for little pizzas Makes 12 little pizzas Ingredients: • 200g plain flour • 1 packet of brewer’s yeast • 1 tsp sugar • 100ml luke …

A traditional recipe from our Italian chef Antonella. Learn how to make delicious pizzas and more on an Italian cookery holiday. Impasto per pizzettine Dough for little pizzas Makes 12 little pizzas Ingredients: