Asia foods

Discover Pinterest’s best ideas and inspiration for Asia foods. Get inspired and try out new things.
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the different types of ramen are shown in this poster

Japanese ramen, a classic trinity of soup, noodles, and toppings, has its roots in China. Whereas the Chinese version is served with an all-purpose broth that also flavors stir-fried foods and other dishes, ramen soup in Japan is prepared especially for this dish.

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some food is on a plate with dipping sauce

How to make the best crispy Chinese spring rolls at home, just like in Chinese restaurants. They're way easier to make than you think and are cheaper than the take-outs. These delicious spring rolls are freezer-friendly and we're showing you how to cook them 3 ways, deep-fried, baked, and air-fried!

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a pot filled with noodles and meats on top of a wooden table

Let’s make one of the most popular hot pot dishes and one of my personal favorite Korean dishes, Korean Army Stew, or Budae Jjigae. This spicy, saucy hot pot is one of the best comfort food you can make this winter. Korean Army Stew is the ultimate comfort food, loaded with delicious and comforting ingredients such as sausages, spam, American cheese, rice cakes, and instant noodles. It is super easy to make Korean Army Stew at home, plus you can customize it with any toppings or noodles of…

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the different types of food are shown in this graphic style, and it's all labeled

Embark on a culinary adventure through Tokyo's bustling street food scene! Discover the city's vibrant neighborhoods and their mouthwatering offerings, from savory snacks to irresistible sweets. Get ready to tantalize your taste buds and make unforgettable foodie memories in Tokyo!

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different types of sushi on plates with chopsticks and chopsticks in them

Japanese cuisine vector illustration set. Illustration about bowl, chicken, japan, cartoon, famous, dishes, detailed, background, asia, kare, isolated, icon, lunch, cuisine - 138425498

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a bowl filled with rice and meat covered in gravy next to chopsticks

Korean curry is a fusion of Indian and Japanese curries. It's made from an instant roux, usually in blocks or powder form. It is a little spicier than Japanese curries and usually has bite-size chunks of carrots, potatoes, and protein of choice. Korean curry is a childhood meal for me —it's warm, slightly spicy, very

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