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Beef brisket recipes

Discover Pinterest’s 10 best ideas and inspiration for Beef brisket recipes. Get inspired and try out new things.
Make your Sunday supper a special dinner with a Oven Baked Beef Brisket recipe. This savory recipe makes for tender meat you can't resist!

Make your Sunday supper a special dinner with a Oven Baked Beef Brisket recipe. This savory recipe makes for tender meat you can't resist!

Beef Brisket Cooked In The Oven. Juicy beef brisket is rubbed with an amazing dry rub and baked in the oven until tender. #beef #brisket #dinner

Beef Brisket Cooked In The Oven. Juicy beef brisket is rubbed with an amazing dry rub and baked in the oven until tender. #beef #brisket #dinner

Make cooking brisket easier and tastier with a Traeger Pellet Grill from The Home Depot. Smoke, bake, roast, braise or BBQ your favorite meals with confidence. Click to shop the right grill for you and check out Traeger’s most popular recipes.

Make cooking brisket easier and tastier with a Traeger Pellet Grill from The Home Depot. Smoke, bake, roast, braise or BBQ your favorite meals with confidence. Click to shop the right grill for you and check out Traeger’s most popular recipes.

Slow Cooker Beer Onion Brisket Recipe - Dinner, then Dessert

Slow Cooker Beer and Onion Brisket is an easy main course for a weeknight or holiday. Cooked low and slow with onions, garlic, Worcestershire, and beer.

Tender and juicy beef brisket is super easy to make and totally delicious!

Ultimate Beef Brisket with Caramelized Onions is a perfect main course for weeknight dinner or for a holiday party, with leftovers perfect for sandwiches!

Here in Texas, we take brisket very seriously. Try this brisket braised in cola and you won't be disappointed.

Here in Texas, we take brisket very seriously. Try this brisket braised in cola and you won't be disappointed.

8 ingredients

Meat
  • 3 1/2 lb Brisket flat
Produce
  • 2 tsp Ancho pepper, powder
  • 1 tbsp Garlic powder
  • 2 tsp Onion powder
Canned Goods
  • 6 oz Tomato paste
Condiments
  • 1/3 cup Worcestershire sauce
Baking & Spices
  • 2 tsp Kosher salt
Drinks
  • 4 cups Cola
erves 4-6 with leftovers  Ingredients:      4 lb Brisket “point”     1 part hickory, 2 parts apple (??)     smoker or a grill set for indire...

8 · This recipe will take you through the steps to make melt in your mouth brisket, even if you've never made brisket before. Follow the steps to rub the meat, smoke it, wrap it, and then finish the brisket on the grill to let the glaze set. Then, experience Brisket Ecstacy!

12 ingredients

Meat
  • 2 tbsp Beef base
Produce
  • 2 tbsp Apple juice or 2tbsp sweet tea
  • 2 tbsp Shallots
Condiments
  • 3/4 cup Your favorite bbq sauce
Baking & Spices
  • 5 tbsp Brown sugar, light
  • 2 tbsp Chile powder
  • 2 tbsp Garlic salt
  • 1 tbsp Paprika, smoked
  • 2 tbsp Pepper, fresh ground
Oils & Vinegars
  • 1 tbsp Apple cider vinegar
Other
  • 1 part Hickory, 2 parts apple
  • smoker or a grill set for indirect heat
Add the ketchup, brown sugar, and tomato paste, and stir to combine. Bring the mixture to a simmer, then pour over the onions and brisket.

22 · More tender than Bubbe used to make.

15 ingredients

Meat
  • 1 (3-pound) beef brisket
Produce
  • 1 lb Carrots
  • 6 cloves Garlic
  • 1 tsp Oregano, dried
  • 1 lb Red potatoes
  • 3 Sweet onions, large
  • 1 tsp Thyme, dried
Canned Goods
  • 2 cups Beef broth, low-sodium
  • 1 tbsp Tomato paste
Condiments
  • 1/2 cup Ketchup
Baking & Spices
  • 1 tsp Black pepper, freshly ground
  • 1/2 cup Brown sugar, packed light
  • 2 tsp Kosher salt
  • 1 tsp Paprika, smoked
Oils & Vinegars
  • 3 tbsp Vegetable oil
The lean end (or the flat end) of the brisket, cooked and sliced.

6 · How to smoke the perfect brisket -- Texas style! All you need is brisket, salt, pepper, beef broth and Worcestershire sauce to smoke a juicy, tender brisket perfect for feeding any crowd!

5 ingredients

Meat
  • 12 lb Untrimmed brisket, whole
Canned Goods
  • 4 cups Beef broth, low-sodium or unsalted
Condiments
  • 1/2 cup Worcestershire sauce
Baking & Spices
  • 1/2 cup Black pepper, coarse
  • 1/2 cup Kosher salt