Best pound cake recipe

This recipe produces the classic fine grain, moist crumb, and thin and tender crust. In fact, it is a perfect Sarah Lee pound cake copycat.

Classic vanilla pound cake ~ the quintessential Southern dessert. And this version is true Southern perfection.

The Best Million Dollar Pound Cake is a buttery pound cake that is easy enough for any day of the week and delicious enough for the holidays.

This Old Fashioned Pound Cake recipe is one my mother made often throughout my childhood. Dense and buttery, this traditional pound cake is the perfect blank canvas for a fruit glaze or whipped topping. Traditionally made with a pound each of flour, sugar, butter, and eggs, I like to also add a splash of vanilla.

Satisfy your sweet tooth with our easy-to-make vanilla pound cake recipe! This luscious and buttery treat is a must-try for anyone who loves a rich and decadent dessert. With minimal effort and a short prep time, you can create a heavenly dessert that's sure to impress. Each bite is bursting with a sweet and buttery flavor that pairs perfectly with fresh fruit, ice cream, or a hot cup of coffee or tea.

This easy pound cake recipe uses only 4 ingredients that all weigh in at 1 pound each. Moisty & fluffy cake that's perfect with whipped cream!

This Old Fashioned Melt In Your Mouth Sour Cream Pound Cake is easy to make perfect for any occasion.

This 1920’s Ritz Carlton Lemon Pound Cake recipe is simply divine! A moist, dense yet fluffy cake with a fine crumb that melts in your mouth with every bite!

Paula Deen's Buttermilk Pound Cake is made with all-purpose flour, salt, baking soda, white sugar, butter, eggs, lemon extract, vanilla extract, and buttermilk. This traditional buttermilk pound cake recipe creates a delicious dessert that takes about 1 hour and 50 minutes to prepare and can serve up to 12 people.

This beloved retro 7Up Pound Cake offers a delightful lemon-lime flavor and a superb texture. It's a perennial favorite, particularly cherished during spring and summer for its light, citrus-infused appeal. The original 7Up Pound Cake recipe, incorporating the famous lemon-lime soda, was first introduced in a 1953 7Up company recipe book, quickly becoming a beloved