Best salsa recipe
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91 · 25 minutes · Fire roasted salsa comes together in minutes and is loaded with flavor. Perfect with chips, tacos, burritos and nachos.
91 · 25 minutes · Fire roasted salsa comes together in minutes and is loaded with flavor. Perfect with chips, tacos, burritos and nachos.
11 ingredients
Produce
- • 1 cup Cilantro
- • 6 Garlic cloves
- • 2 Jalapenos
- • 2 Poblano peppers, large
- • 3 lbs Roma tomatoes
- • 1 White onion, large
Condiments
- • 2 tbsp Lime juice
Baking & Spices
- • 2 tsp Salt
- • 2 tsp Sugar
Oils & Vinegars
- • 2 tbsp Olive oil
Nuts & Seeds
- • 1/2 tsp Cumin
Andrea Peets saved to Canning
This Best Homemade Salsa Recipe is quick and easy to make in just minutes! This restaurant style salsa is fresh, flavorful and healthy. Made with fire roasted tomatoes, so much better than store-bought salsa! It's fast and easy to make in your blender or food processor! #salsa #tomatoes #appetizers #appetizerideas
Tried and Tasty saved to Appetizers & Side Dishes
This is The BEST Salsa Recipe! All you need are a handful of ingredients, 5 minutes to make, this is the easiest salsa recipe!
peggy weeks saved to Appetizers and snacks
34 · This quick and easy blender salsa takes just 5 minutes to throw together thanks to fire-roasted canned tomatoes. It's loaded with fresh flavors and tastes just like that smooth restaurant-style salsa from your favorite restaurant!
10 ingredients
Produce
- • 1 cup Cilantro, fresh leaves
- • 3 cloves Garlic
- • 1 Jalapeno
- • 2 Limes, juice of
- • 1/2 Red onion
- • 2 (15 oz.) cans Tomatoes, fire-roasted
Baking & Spices
- • 1 pinch Cayenne pepper
- • 2 large pinches Kosher salt
- • 1 large pinch Pepper, fresh cracked
Nuts & Seeds
- • 1/2 tsp Cumin
Shannon K. saved to Food Glorious Food
5 · This restaurant-style, homemade salsa recipe is easy, quick, and delicious! You need just 10 minutes to prepare this delicious dip to go along with your favorite chips or use it in any recipe that calls for salsa!
10 ingredients
Produce
- • 1/4 cup Cilantro leaves along with, stems tender
- • 1 Garlic clove
- • 1 Jalapeno
- • 1 (14.5) oz can Plum tomatoes, whole
- • 1 (10) oz can Rotel with green chilies
- • 1/4 cup Yellow onion
Condiments
- • 1/2 tbsp Lime juice
Baking & Spices
- • 1/4 tsp Kosher salt
- • 1/4 tsp Sugar
Nuts & Seeds
- • 1/4 tsp Cumin, ground
Sandra D. saved to eat...pickled - preserved
34 · This quick and easy blender salsa takes just 5 minutes to throw together thanks to fire-roasted canned tomatoes. It's loaded with fresh flavors and tastes just like that smooth restaurant-style salsa from your favorite restaurant!
10 ingredients
Produce
- • 1 cup Cilantro, fresh leaves
- • 3 cloves Garlic
- • 1 Jalapeno
- • 2 Limes, juice of
- • 1/2 Red onion
- • 2 (15 oz.) cans Tomatoes, fire-roasted
Baking & Spices
- • 1 pinch Cayenne pepper
- • 2 large pinches Kosher salt
- • 1 large pinch Pepper, fresh cracked
Nuts & Seeds
- • 1/2 tsp Cumin
Donna Paper saved to Copycat restaurant recipes
Get your tortilla chips ready! Fresh tomatoes, cilantro & lime create an easy, bright, restaurant-style salsa that you can enjoy any time.
Whitney Blunt saved to All My Cookin'
Easy homemade Salsa Recipe rich with flavor from fire roasted tomatoes, vegetables, seasoning, fresh cilantro, and lime juice.
132 · 30 minutes · This recipe for homemade Mexican-style salsa is hands down the best salsa you'll ever eat. Tomatoes and peppers are perfectly charred on the stovetop before they're blended with the other ingredients. So good and simple!
9 ingredients
Produce
- • 1 cup Cilantro, fresh
- • 2 cloves Garlic
- • 1 cup Green onion
- • 2 Jalapeno peppers
- • 1 Poblano pepper
- • 1 cup Tomatoes, canned
- • 6 Vine ripened tomatoes, medium size
Condiments
- • 1 Lime (juice of)
Baking & Spices
- • 1 tbsp Chicken bouillon powder or sea salt
Deb Ediger saved to Arbonne Food
From smooth and creamy, to chunky, to crunchy, these 13 Delicious Salsas for a Parrillada from Mexican bloggers from across the country are truly amazing.
Louisa Saturnino saved to Food
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