Boston cream pie recipe
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32 · 35 minutes · This Boston Cream Pie is a classic cake - not a pie at all! It's a lovely vanilla cake layered with fresh pastry cream and chocolate ganache - all from scratch!
32 · 35 minutes · This Boston Cream Pie is a classic cake - not a pie at all! It's a lovely vanilla cake layered with fresh pastry cream and chocolate ganache - all from scratch!
15 ingredients
Refrigerated
- • 4 Egg yolks
- • 4 Eggs, large
Condiments
- • 2 tbsp Corn syrup
Baking & Spices
- • 2 1/2 cups All purpose flour
- • 3 1/2 tsp Baking powder
- • 4 tbsp Cornstarch
- • 1/2 tsp Salt
- • 6 oz Semi-sweet chocolate chips
- • 2 1/4 cup Sugar
- • 5 tsp Vanilla
Oils & Vinegars
- • 3 tbsp Vegetable oil
Dairy
- • 2 tbsp Challenge butter, salted
- • 3/4 cup Challenge butter, unsalted
- • 1/2 cup Heavy whipping cream
- • 3 1/4 cups Milk
This Wicked good Boston Cream Pie recipe is a New England classic. It is made with yellow cake, pastry cream, and rich chocolate ganache.
Sharon Jackson saved to Christmas
This is the BEST Homemade Boston Cream Pie Recipe. Made with a moist homemade cake, fresh Vanilla Custard & rich chocolate glaze on top!
Michelle Cummings saved to Drinks & Desserts
This Wicked good Boston Cream Pie recipe is a New England classic. It is made with yellow cake, pastry cream, and rich chocolate ganache.
Candice Stevens saved to Desserts/Pies
Yellow cake, creamy custard and rich chocolate come together to make a beautiful and decadent dessert that can be ready to go in under an hour!
8 ingredients
Baking & Spices
- • 1 Box Cake mix, Yellow
- • 16 oz Cool whip
- • 2 (3.4 oz) Boxes French vanilla pudding mix, Instant
- • 1 Pinch Sea salt
- • 8 oz Semi-sweet chocolate chips
Drinks
- • 1 tsp Instant coffee
Dairy
- • 1/2 cup Heavy cream
- • 4 cups Milk
398 · 30 minutes · Everything you love about the traditional Boston Cream Pie in a bite size cookie that starts with a cake mix. #bostoncreampiecookiebites #bostoncreampiecookierecipe #bostoncreampie #cakemixcookie
7 ingredients
Refrigerated
- • 2 Eggs
Baking & Spices
- • 1 box Cake mix, yellow
Dairy
- • 1/3 cup Butter
- • 1 1/8 cup Double creme
- • 1/2 cup Milk
Desserts
- • 1 3.25 oz. pkg. Vanilla pudding, instant
Other
- • 2 tbsp Semi-sweet baking chips
This Boston Cream Poke Cake is so easy and scrumptious. Plan to take this one-pan dessert to your next gathering, it'll be a hit!
It's Always Autumn saved to Things I want to cook
3 · 50 minutes · A crunchy graham cracker crust, with vanilla pastry cream and a rich chocolate topping, this dessert is a crowd pleaser that is a lot simpler to make than it looks.
3 · 50 minutes · A crunchy graham cracker crust, with vanilla pastry cream and a rich chocolate topping, this dessert is a crowd pleaser that is a lot simpler to make than it looks.
12 ingredients
Refrigerated
- • 3 Egg yolks
Condiments
- • 4 1/2 tsp Corn syrup, light
Baking & Spices
- • 1/4 cup Cornstarch
- • 3 3/4 oz Dark chocolate
- • 1 pinch Kosher or fine sea salt
- • 3 tbsp Sugar
- • 9 Tablespons sugar (1/2 cup + 1 tablespoon)
- • 1 1/2 tsp Vanilla
Bread & Baked Goods
- • 1 Graham cracker crust
Dairy
- • 6 tbsp Butter, unsalted
- • 3 oz Heavy cream
- • 2 cups Whole milk
Eileen Skebo saved to Apple pies
This moist Boston Cream Pie Layer Cake consists of vanilla cake, rich pastry cream, and a decadent chocolate glaze.
Cheryl DeMunbrun saved to Baking!!!
32 · 35 minutes · This Boston Cream Pie is a classic cake - not a pie at all! It's a lovely vanilla cake layered with fresh pastry cream and chocolate ganache - all from scratch!
32 · 35 minutes · This Boston Cream Pie is a classic cake - not a pie at all! It's a lovely vanilla cake layered with fresh pastry cream and chocolate ganache - all from scratch!
15 ingredients
Refrigerated
- • 4 Egg yolks
- • 4 Eggs, large
Condiments
- • 2 tbsp Corn syrup
Baking & Spices
- • 2 1/2 cups All purpose flour
- • 3 1/2 tsp Baking powder
- • 4 tbsp Cornstarch
- • 1/2 tsp Salt
- • 6 oz Semi-sweet chocolate chips
- • 2 1/4 cup Sugar
- • 5 tsp Vanilla
Oils & Vinegars
- • 3 tbsp Vegetable oil
Dairy
- • 2 tbsp Challenge butter, salted
- • 3/4 cup Challenge butter, unsalted
- • 1/2 cup Heavy whipping cream
- • 3 1/4 cups Milk
Diane Fisher saved to Food and drink
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