Braised tofu

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Korean Spicy Braised Tofu, also known as Dubu Jorim, is easy, quick, and absolutely delicious. Thick slices of tofu are braised in a mouthwatering sauce that's equal parts savory, spicy, and full of umami flavor. A 15-minute recipe that's full of good-for-you, plant-based protein that's simmered in sauce until tender. Satisfying, simple, and tasty -- it's a Korean home cooking staple for a reason! Dubu Jorim Recipe, Korean Banchan Recipes, Korean Soy Sauce, Korean Banchan, Asian Tofu, Braised Tofu, Easy Korean Recipes, Recipes Korean, Korean Food Recipes

Make Korean Braised Tofu or Dubu Jorim -- easy, filling, and so delicious! A simple Korean side dish made of braised tofu cooked in a spicy and savory sauce. Cook in one pan and serve with rice for an easy, quick meal. Exciting flavors, quick preparation, and mouthwateringly delicious and satisfying!

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In Korean dubu means tofu, while jorim refers to the cooking process of braising. This is a very simple recipe that comes together in 20-30 minutes. Eat with steamed short grain rice and kimchi for a complete meal. Alternatively, leave it to cool and eat the tofu between buttered (vegan, of course) cheap white bread for a memorable sandwich experience.

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Tofu Ideas, Braised Tofu, Vegan Recipes For Dinner, Egg Tofu, Cantonese Food, Dinner Planning, Meat Eater, Chinese Cooking Wine, Asian Recipe

Learn how to make flavorful and easy red-braised tofu. Its rich and savory flavor is sure to satisfy even the most discerning palates, and its versatility makes it a great addition to any meal. Whether you are a vegetarian or a meat eater, red-braised tofu is a dish that you won't want to miss.

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Korean Braised Tofu Recipe, Korean Marinated Tofu, Crispy Korean Tofu, Korean Fried Tofu Recipes, Asian Style Tofu, Tofu Recipes Japanese, Tofu And Cabbage Recipes, Shrimp And Tofu Recipes, Tofu Korean Recipes

Crisp and golden tofu braised in a spicy, savoury and intensely-rich sauce - this one-pan tofu is inspired by the classic Korean dish, Dubu Jorim. It's as simple as it is soul-stirring, pairing perfectly with rice for a deliciously-healthy and wholesome meal.

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