Caramel creme brulee
Discover Pinterest’s 10 best ideas and inspiration for Caramel creme brulee. Get inspired and try out new things.
45 · 55 minutes · Salted Caramel Crème Brûlée is not only totally addictive but it’s incredibly easy to make. With just 4 ingredients, one being water, and 15 minutes, you can knock out a gorgeous dessert everyone will love.
Ingredients
Refrigerated
- • 4 Egg yolks
Baking & Spices
- • 1/4 tsp Salt
- • 1/2 cup Sugar
- • 2 tbsp Sugar, superfine
Dairy
- • 2 cups Heavy cream
Liquids
- • 1/4 cup Water

Oh Sweet Basil saved to EVERYTHING SUMMER
3 · 65 minutes · Salted Caramel Creme Brûlée is a new twist on a classic dessert, you will adore the hints of caramel inside this simple & rich dessert.
Ingredients
Refrigerated
- • 4 Egg yolks, Large
Baking & Spices
- • 2 1/2 oz Caramel or store-bought salted caramel, Homemade Salted
- • 1 Vanilla bean
- • 1 Vanilla sugar
Dairy
- • 12 oz Double whipping cream, Heavy
Other
- • Blow Torch
- • 74 Grams (1/4 cup + 2 tb1sp) granulated/ caster sugar

Sherri Garver saved to I wanna try it
This honey caramel creme brulee recipe starts with a honey caramel infused custard and is topped with a sweet cinnamon sugar caramelized topping.
Ingredients
Refrigerated
- • 4 Egg yolks, large
Condiments
- • 1/4 cup Honey
Baking & Spices
- • 3/4 tsp Cinnamon, ground
- • 3/4 cup Granulated sugar
- • 1/4 cup Honey caramel
- • 1 tsp Salt
- • 2 tsp Vanilla extract
Dairy
- • 2 1/2 tbsp Butter, unsalted
- • 1 3/4 cup Double creme
Liquids
- • 1 tbsp Water

Leslie Sisco saved to caramel/butterscotch/toffee
5 · 60 minutes · This recipe comes out perfect every time and it's always a crowd-pleaser! A torch works best to get the sugar caramelized while keeping the rest of the custard cool. You may want to use more sugar to create a thicker, more even crust on top. —Jenna Fleming, Lowville, New York
Ingredients
Refrigerated
- • 15 Egg yolks, large
Baking & Spices
- • 1/3 cup Brown sugar, packed
- • 3 tsp Caramel extract
- • 1/4 tsp Salt
- • 1 1/3 cups Sugar
Dairy
- • 1 1/2 cups Half-and-half cream
- • 4 1/2 cups Heavy whipping cream
51 · 20 minutes · A delicious homemade Crema Catalana recipe, topped with fresh fruit!
Ingredients
Produce
- • 1 Fruit, Fresh
- • 1 big slice Peel from a lemon
Refrigerated
- • 5 Egg yolks, large
Baking & Spices
- • 1 Cinnamon stick
- • 2 tbsp Cornstarch
- • 1 Sugar to caramelize on top
- • 1/2 cup Superfine sugar
Dairy
- • 2 1/2 cups Whole milk
karenwash karenwash saved to desserts
26 · 60 minutes · This Creme Caramel is so easy and made in the blender! You'll never be intimidated by this luscious and delicious classic dessert.
Ingredients
Refrigerated
- • 8 Eggs
Baking & Spices
- • 1 1/2 cups Granulated sugar
- • 1 tsp Vanilla extract
Dairy
- • 2 cans Condensed milk, sweetened
- • 600 ml Whole milk
Liquids
- • 1/2 cup Water
This simple French crème brûlée recipe shows how to make this delicious dessert. A great dish to make up front and finish off at the table
Tina McKenzs saved to Desserts to try
This easy Creme Brulee is the perfect make-ahead dessert that will impress your guests! A silky vanilla custard topped with a layer of brittle caramel.
Tamara Presley saved to Pudding
4 · 60 minutes · Orange Cinnamon Creme Brulee is a rich orange cinnamon flavored custard, topped with a layer of hard caramel. It is a gluten free dessert.
Ingredients
Refrigerated
- • 8 Egg yolks
Baking & Spices
- • 2 inch Cinnamon stick
- • 1 cup Granulated sugar
Dairy
- • 4 cups Whole milk
Other
- • 2 -3 teaspoons Orange Zest or Zest of 1 Orange