Caramel pretzel cupcakes

A recipe for Chocolate Covered Pretzel Cupcakes- chocolate cupcakes topped with a salted caramel buttercream and a chocolate covered pretzel.

These are moist and rich chocolate cupcakes with a pretzel base and salted caramel sauce frosting.

These rich and decadent Dark Chocolate Salted Caramel Pretzel cupcakes are sure to be a crowd favorite! They are filled with an easy homemade salted caramel filling and topped with a heavenly caramel buttercream, perfect for Valentine's Day or any special occasion!

Salted Caramel Pretzel Cupcakes are decadent chocolate cupcakes with salted caramel frosting and pretzels.

These soft and fluffy Chocolate Cupcakes have a salty pretzel base and a creamy SunButter buttercream frosting.

You'll love every bite of these salted caramel chocolate cupcakes! If you were looking for new chocolate cupcake ideas this recipe is an easier version of the Sky-High Salted Caramel Chocolate Layer Cake. Make it with Betty Crocker cake mix for a decadent way to say "Happy Birthday!"

The nuttiness of the browned butter in these cupcakes pairs perfectly with an addicting salted caramel frosting.

If you love salted caramel, you have to try the Ultimate Salted Caramel Cupcakes! Moist, fluffy, and loaded with salted caramel flavor. How to make Salted Caramel Cupcakes Hello friends, hello weekend, hello sea salt caramel cupcakes! It's a stunning Spring Saturday here in New York, so I'm going to keep this post short and

Pretzel biscuit base, delicious homemade cupcakes, salted caramel sauce centre, salted caramel frosting, and even more pretzel!

I'm all about sweet and salty, and Molly from†CakeFYI†has captured it perfectly in this new recipe.†