Cast iron corn bread
Discover Pinterest’s 10 best ideas and inspiration for Cast iron corn bread. Get inspired and try out new things.
42 · 35 minutes · With just a few basic tweaks, you can enjoy soft and tender, perfectly moist cornbread with doctored-up Jiffy Cornbread mix!
42 · 35 minutes · With just a few basic tweaks, you can enjoy soft and tender, perfectly moist cornbread with doctored-up Jiffy Cornbread mix!
Ingredients
Refrigerated
- • 2 Eggs
Baking & Spices
- • 2 8.5-oz boxes Jiffy corn muffin mix
Oils & Vinegars
- • 1/2 cup Vegetable oil
Dairy
- • 2/3 cups Milk
- • 3/4 cup Sour cream

Jessica LeFevre saved to Quick Saves
233 · 38 minutes · Sweet and Moist Honey Cornbread from The Food Charlatan. This is my favorite homemade cornbread recipe! It is very moist thanks to a little oil added to the batter, and extra sweet thanks to some sugar and honey. No more dry cornbread! This skillet cornbread is baked in a hot cast iron skillet for that extra crispy edge, perfect for dunking in a bowlful of chili. #cornbread #easy #recipe #Sweet #honey #skillet #buttermilk #moist #homemade #castiron #best #fromscratch #cake #chiliand #buttery
233 · 38 minutes · Sweet and Moist Honey Cornbread from The Food Charlatan. This is my favorite homemade cornbread recipe! It is very moist thanks to a little oil added to the batter, and extra sweet thanks to some sugar and honey. No more dry cornbread! This skillet cornbread is baked in a hot cast iron skillet for that extra crispy edge, perfect for dunking in a bowlful of chili. #cornbread #easy #recipe #Sweet #honey #skillet #buttermilk #moist #homemade #castiron #best #fromscratch #cake #chiliand #buttery
Ingredients
Refrigerated
- • 2 Eggs, large
Condiments
- • 1/3 cup Honey
Baking & Spices
- • 1 tsp 2 teaspoons baking powder
- • 1/2 tsp Baking soda
- • 3/4 cup Cornmeal, yellow
- • 1 cup Flour
- • 1 cup Granulated sugar
- • 1/2 tsp Kosher salt
Oils & Vinegars
- • 1/4 cup Vegetable oil
Dairy
- • 1/2 cup Butter
- • 1 1/4 cups Buttermilk
Skillet Cornbread is a simple scratch recipe that anyone can make. Buttery & slightly sweet with a crunchy crust. A great addition to dinner.

Bridgett West saved to Food
Bake this sweet cornbread recipe in a cast iron skillet for a moist and delicious old-fashioned cornbread with a crispy crust. Delicious!

Carla Romero Larranaga saved to Cornbread
233 · 38 minutes · This is my favorite homemade cornbread recipe! It is very moist thanks to a little oil added to the batter, and extra sweet thanks to some sugar and honey. No more dry cornbread! This skillet cornbread is baked in a hot cast iron skillet for that extra crispy edge, perfect for dunking in a bowlful of chili.
233 · 38 minutes · This is my favorite homemade cornbread recipe! It is very moist thanks to a little oil added to the batter, and extra sweet thanks to some sugar and honey. No more dry cornbread! This skillet cornbread is baked in a hot cast iron skillet for that extra crispy edge, perfect for dunking in a bowlful of chili.
Ingredients
Refrigerated
- • 2 Eggs, large
Condiments
- • 1/3 cup Honey
Baking & Spices
- • 1 tsp 2 teaspoons baking powder
- • 1/2 tsp Baking soda
- • 3/4 cup Cornmeal, yellow
- • 1 cup Flour
- • 1 cup Granulated sugar
- • 1/2 tsp Kosher salt
Oils & Vinegars
- • 1/4 cup Vegetable oil
Dairy
- • 1/2 cup Butter
- • 1 1/4 cups Buttermilk

Jim Bess saved to Cornbread recipe sweet
1 · 35 minutes · Hey Y'all, this easy cornbread recipe comes from cornbread country. Around here we use Jiffy in the blue box, a hot buttered cast iron skillet, and buttermilk. It's yummy, crunchy, loaded with golden goodness and you will never make it any other way. #jiffy #cornbread #castironcooking #southerncomfort
Ingredients
Produce
- • 2 tsp Onion powder
- • 1 cup Sweet corn, canned
Refrigerated
- • 1 Egg
Baking & Spices
- • 1 box Jiffy cornbread mix
Dairy
- • 1/2 stick Butter
- • 1/3 cup Buttermilk
- • 1 cup Cheddar cheese

Contractor's Castle saved to Cooking Techniques
This skillet cornbread is wonderfully moist and is flavoured with corn kernels, jalapeño and cheddar cheese for loads of flavour!

Meaghan Faulk saved to Yummy
105 · 32 minutes · Southern cornbread is crispy outside, tender inside and ready for all of your favorite cold weather dishes.
Ingredients
Refrigerated
- • 2 Eggs
Baking & Spices
- • 2 cups Self rising cornmeal mix
Oils & Vinegars
- • 6 tbsp Vegetable oil
Dairy
- • 1 3/4 cups Buttermilk or regular milk

Tammie Mabe saved to Just YUM
368 · 35 minutes · This easy and moist cornbread recipe is a true southern treat made with tangy buttermilk and cooked in a cast iron skillet to achieve the iconic crispy bottom. This one bowl recipe is incredibly versatile and is a great base recipe to create endless variations!
368 · 35 minutes · This easy and moist cornbread recipe is a true southern treat made with tangy buttermilk and cooked in a cast iron skillet to achieve the iconic crispy bottom. This one bowl recipe is incredibly versatile and is a great base recipe to create endless variations!
Ingredients
Refrigerated
- • 2 Eggs, large
Baking & Spices
- • 60 g All-purpose flour
- • 1 1/2 tsp Baking powder
- • 1/2 tsp Baking soda
- • 240 g Cornmeal
- • 25 g Granulated sugar
- • 1 3/4 tsp Kosher salt
Dairy
- • 140 g Butter, unsalted
- • 360 g Buttermilk

Linda McDonald saved to Mexican Recipes