Challah bread

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two pieces of bread that have been cut in half and are sitting on wax paper

Water challah is naturally vegan, and is enriched oil and well, water! So you don’t need any kind of egg replacer for this bread, but it’s not like I use egg replacer in any of my bread recipes! Now, I’m not Jewish and nor am I expert, but I hope that you find this recipe helpful.

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some bread is sitting on a piece of wax paper with flowers in the back ground

View this post on Instagram A post shared by Rebekah Lowin Shomorony (@rebekahlowin) Without further ado (after years of ado), here it is: my mostly traditional, mostly fail-proof, classic challah recipe. This miiight just be my most asked-about tutorial—and seeing as I post a challah video every few weeks over on the ‘gram, I can’t...

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