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Cheese manicotti

Discover Pinterest’s 10 best ideas and inspiration for Cheese manicotti. Get inspired and try out new things.

Have you considered combining Manicotti and the Italian sausage to make a super delicious meal? If your answer is no, you need to try the Italian Sausage Manicotti. Manicotti is an Italian-American form of pasta tube which is very large, usually ridged, and are intended to be filled and baked. This culturally rich meal will keep a smile on your face all through the day. The Italian Sausage Manicotti is a mouth-watering Italian favorite dish which has its manicotti filled with the homemade…

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Easy Cheesy Manicotti! Bring a restaurant classic to your dinner table with this easy cheese manicotti recipe. With tender noodles, rich red sauce, and the delicious combination of ricotta, mozzarella, and parmesan, this dish makes a perfect weeknight dinner and great leftovers. #sponsored| HomemadeHooplah.com

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Stuffing your favorite Italian flavors and three kinds of cheese into a large piece of pasta is delicious! It is a favorite for large gatherings because its creamy and rich but won’t be hard to prepare. You can't go wrong with cheesy, delicious pasta!

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This easy Manicotti recipe is the perfect make ahead and freezer friendly casserole! Filled with ricotta cheese, mozzarella, and Parmesan.

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Now here's a new leftover turkey recipe: Make-Ahead Turkey Manicotti! This turkey casserole recipe can be chilled up to 24 hours before baking for a low-fuss weeknight dinner.

16 ingredients

Meat
  • 2 cups Turkey, cooked
Produce
  • 1 tsp Basil, dried
  • 4 cloves Garlic
  • 1/2 Of an 8-ounce tub cream cheese spread with chive and onion
  • 1/2 cup Onion
  • 1/2 tsp Oregano, dried
  • 2 14.5 ounce cans Tomatoes, fire-roasted
Canned Goods
  • 2 tbsp Tomato paste
Pasta & Grains
  • 12 Manicotti shells, dried
Baking & Spices
  • 1/4 tsp Black pepper, ground
  • 1/4 tsp Salt
Oils & Vinegars
  • 2 tbsp Olive oil
Dairy
  • 1 cup Mozzarella cheese
  • 1/4 cup Parmesan cheese, grated
  • 3/4 cup Ricotta cheese
Beer, Wine & Liquor
  • 1/3 cup Red wine, dry
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Norma P
Norma P saved to Pasta

Make this easy cheese manicotti dish at home with tender noodles covered in marinara sauce and filled with a flavorful mix of ricotta, mozzarella, and parmesan.

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Spinach Manicotti For One! Two manicotti or cannelloni noodles filled with creamy ricotta, spinach, and plenty of cheese. Easy and deeply satisfying!

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694 · Manicotti Alla Romana I "Served this at a dinner party with homemade meatballs and it was a hit!"

17 ingredients

Meat
  • 1 lb Ground beef
Produce
  • 1 tbsp Basil, fresh
  • 6 cloves Garlic
  • 1/2 cup Onion
  • 1/4 cup Parsley, fresh
  • 1 (10 ounce) package Spinach, frozen
Refrigerated
  • 2 Eggs
Canned Goods
  • 2 tbsp Chicken bouillon granules
Condiments
  • 3 cups Spaghetti sauce
Pasta & Grains
  • 1 (12 ounce) package Manicotti shells
Baking & Spices
  • 2 tbsp All-purpose flour
  • 1 Salt
Oils & Vinegars
  • 2 tbsp Olive oil
Dairy
  • 2 tbsp Butter
  • 2 cups Half-and-half
  • 1/2 cup Parmesan cheese, grated
  • 2 cups Ricotta cheese
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18 · Ricotta, chèvre, mozzarella, Parmesan cheese and spinach are combined and stuffed inside manicotti pasta and then slow cooked in marinara sauce with even more cheese on top for a delicious recipe everyone in the family is going to love!

13 ingredients

Produce
  • 1/4 cup Basil, Fresh
  • 1 Clove Garlic
  • 1/2 tsp Oregano, Dried
  • 10 oz Spinach, Frozen
Refrigerated
  • 1 Egg, Large
Condiments
  • 24 oz Marinara sauce, Jarred
Pasta & Grains
  • 8 oz Manicotti pasta
Baking & Spices
  • 1/8 tsp Black pepper, Freshly Ground
  • 1/8 tsp Kosher salt
Dairy
  • 1/4 cup Chevre goat cheese
  • 1 1/4 cup Mozzarella
  • 1 1/2 cup Parmesan
  • 1 1/3 cups Ricotta cheese
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