Chicken fricasse recipe
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Chicken Fricassee is a classic French dish with tender chicken braised in a creamy white wine sauce. Easy and excellent Chicken Fricassee recipe!

Susan Nagy saved to Food and Entertaining
Chicken Fricassee is tender chicken braised in a creamy white wine sauce that is bursting with vegetables and flavor.

Nancy Pratt McLeer saved to Chicken Dishes
This Chicken Fricassee is a one-pan meal made with chicken, vegetables and creamy sauce. Delicious French comfort food that's very easy to make!

Crunchy Creamy Sweet saved to Recipes Chicken
Share This Post! chicken fricassee, fricase de pollo, cuban chicken fricassee, cuban recipe, cuban food, coco and ash Share This Post! Join My Mailing Listand get an FREE download of a printable grocery shopping list and receive email updates of NEW recipes! I agree to have my personal information transfered to MailChimp ( more information ) I will never give away, trade or sell your email address. You can unsubscribe at any time.

Olivia Estrada saved to Cuban food
This delicious easy to make Chicken Fricassee is the perfect 1 pan meal to serve up to family during the week or weekends.

D. D. S. saved to Glorious Food
This Cajun style chicken fricassee recipe is big on flavor with browned chicken smothered and cooked slow in a creamy sauce with lots of seasonings.

Sandy Allen Olson saved to Cajun
Chicken Fricassee, a classic French dish, is made with chicken, mushrooms, carrots, and onions in a creamy sauce. I've turned it into a 30 minute skillet meal, while preserving the comforting flavor of the original.
Cathy Bartock saved to Recipes to try
91 · Recipe video above. A traditional French dish, this is essentially a quick chicken stew with a creamy white mushroom sauce. It's a bit like a white sauce version of the famous French Coq au Vin – but it's much faster to make!This is a wonderful rustic family meal that's quick enough for midweek, or to elevate to restaurant level by using homemade chicken stock.
15 ingredients
Meat
- • 4 Chicken drumsticks ((~150g/5oz
- • 4 Chicken thighs
Produce
- • 1 Bay leaf
- • 2 Brown onions, medium
- • 2 Garlic cloves
- • 300 g Mushrooms, white
- • 2 tbsp Parsley
- • 3 Thyme
Canned Goods
- • 3 cups Chicken stock
Baking & Spices
- • 3/4 tsp Black pepper
- • 3 tbsp Flour
- • 1 1/4 tsp Salt
Dairy
- • 4 tbsp Butter, unsalted
- • 2/3 cup Thickened/heavy cream
Beer, Wine & Liquor
- • 1/2 cup White wine
With creamy white wine sauce and chicken, carrots, mushrooms and pearl onions, this classic chicken fricassee recipe is a favorite.

Bonnie Senese saved to Recipes - Chicken