Chicken fried rice recipe easy
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11 · 45 minutes · This chicken fried rice tastes just like your favorite hibachi restaurant! That's because we took this recipe straight from the hibachi grill and our mega-popular Hibachi Chicken recipe. On the table in just about 20 minutes, this fried rice is perfect as a main course or a side dish, and it's guaranteed to please the whole family.
13 ingredients
Meat
- 3/4 lb Chicken breasts
Produce
- 1/2 cup White onion
Refrigerated
- 2 Eggs, large
Condiments
- 2 tsp Lemon juice, fresh
- 5 tbsp Soy sauce
Pasta & Grains
- 4 cups Rice, cooked
Baking & Spices
- 1 Pepper
- 1 Salt
- 1 Sesame seeds
Oils & Vinegars
- 4 tsp Neutral oil
- 1 1/2 tsp Sesame oil
Dairy
- 4 tbsp Butter
Frozen
- 1 cup Mixed vegetables, frozen
40 Aprons saved to Side Dishes
This easy chicken fried rice recipe is loaded with veggies. Better than takeout, this version of chicken fried rice is easy to make, tastes great and perfect for meal prep! #chickenfriedrice #friedrice #betterthantakeout #ricerecipe #mealprep
A Spicy Perspective saved to Dinner Bell
If you are looking to make Chinese takeout menu then this recipe of authentic Chinese shrimp fried rice is easy to put together and under 30 mins you will get better than takeout ,restaurant-style shrimp fried rice! Loaded with shrimp,peas,carrots,and flavorful sauces,makes your lunch/dinner sorted in no time - this shrimp fried rice recipe is the so close to the favorite takeout dish.This easy shrimp fried rice is the best and easy shrimp and rice recipe to try next.Dinner fix under 30 mins…
Ashlynn Ruckman saved to Food
This Easy Chicken Fried Rice is better than takeout and ready just as quickly! It's easy to make and perfect for using leftover rice.
73 · 35 minutes · Hibachi Chicken with Fried Rice
21 ingredients
Meat
- 1 lb Chicken breast
Produce
- 8 oz 2 cups baby bella mushrooms
- 1 clove Garlic
- 1 cup Vegetables, frozen
- 1/2 cup White onion
- 1 White onion (large, halved and cut into 1/2" pieces)
- 1 Zucchini (large, quartered and cut into 2" pieces)
Refrigerated
- 2 Eggs, large
Condiments
- 2 tsp Honey
- 2 tsp Lemon juice, fresh
- 2 tbsp Mustard, dry
- 12 tbsp Soy sauce
Pasta & Grains
- 4 cups Rice, cooked
Baking & Spices
- 4 tbsp Avocado oil
- 2 Pepper
- 2 Salt
- 1 tbsp Sesame seeds
Oils & Vinegars
- 3 tsp Sesame oil
Dairy
- 6 tbsp Butter
- 1/2 cup Half-and-half
Liquids
- 1 tbsp Water, hot
Tried and Tasty saved to Dinner Recipes
4 · Chicken fried rice is one of the menus that you can serve to anyone, any time! My chicken fried rice recipe is healthier because I'm using brown jasmine ric
15 ingredients
Meat
- 1 Chicken thighs (approximately 4 to 5 oz), boneless skinless
Produce
- 1/4 cup Carrot, small
- 2 cloves Garlic
- 1 1/2 tsp Ginger
- 4 Green onions
- 1/2 cup Onion, small
- 1/4 cup Peas, frozen
Refrigerated
- 2 Eggs
Condiments
- 1 tbsp Oyster sauce
- 2 tbsp Soy sauce, light
Pasta & Grains
- 2 cups Jasmine rice
Baking & Spices
- 1 Salt and pepper
- 1 Sesame seeds
Oils & Vinegars
- 2 tbsp Cooking oil
Dairy
- 1 tbsp Butter
64 · 20 minutes · There's no need to order out! This better than takeout fried rice is ready to go in just 20 minutes!
12 ingredients
Produce
- 1 Carrot, large
- 3 cloves Garlic
- 4 Green onions
- 1 cup Peas, frozen
- 1 White onion, small
Refrigerated
- 3 Eggs
Condiments
- 3 tsp Oyster sauce
- 1/4 cup Soy sauce * (plus more
Pasta & Grains
- 4 cups Rice, cooked and chilled
Baking & Spices
- 1 Salt and pepper
Oils & Vinegars
- 2 tsp Sesame oil
Dairy
- 3 tbsp Butter
5739 · 35 minutes · Here's what you need: boneless, skinless chicken breasts, teriyaki sauce, oil, onion, garlic, carrot, broccoli floret, eggs, brown rice, soy sauce, sesame oil, pepper
12 ingredients
Ingredients
- 2 boneless, skinless chicken breasts, cubed
- 1 cup teriyaki sauce
- 2 teaspoons oil
- ½ cup onion, diced
- 1 tablespoon garlic, minced
- ½ cup carrot, diced
- 1 cup broccoli floret
- 3 eggs, beaten
- 3 cups brown rice, cooked
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- pepper, to taste
Rhonda Whitton saved to Meal prep
Blackstone Chicken Fried Rice is full of crispy rice pieces, chicken, and tons of flavor. Skip takeout and make fried rice on the griddle.
Brooke Weidig saved to Blackstone food
