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Chicken wellington recipe

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Chicken Wellington - pretty tasty.  I used  2 sheets of phyllo dough per piece of chicken instead of pie crust.

7 · 50 minutes · —Taste of Home Test Kitchen

13 ingredients

Meat
  • 4 Chicken breast, boneless skinless
Produce
  • 1 tsp Rosemary, dried
  • 1/2 tsp Sage
Refrigerated
  • 1 Egg
Canned Goods
  • 1 1/4 tsp Chicken bouillon granules
  • 2 tbsp White wine or chicken broth
Baking & Spices
  • 3 tbsp All-purpose flour
  • 1/4 tsp Pepper
  • 1/4 tsp Salt
Oils & Vinegars
  • 1 tbsp Olive oil
Bread & Baked Goods
  • 4 sheets Pie crust, refrigerated
Dairy
  • 4 tbsp Butter
Liquids
  • 1 1/4 cups Water, hot
This is like meatloaf and Beef Wellington had a baby. Except it's made with chicken. With pops of sun dried tomato! Meet Chicken Meatloaf Wellington ...

22 · 55 minutes · A fresh take on meatloaf! Made with chicken, scattered with sun dried tomatoes and the fresh burst of basil. Encase in puff pastry to create a cross between the British classic Beef Wellington and meatloaf (but made with chicken!).

10 ingredients

Meat
  • 1 lb Ground chicken
Produce
  • 1/3 cup Basil, fresh
  • 1 Onion (, grated (about 1/2 cup)), small
  • 3/4 cup Sun dried tomatoes
Refrigerated
  • 2 Egg
Baking & Spices
  • 1 Black pepper
  • 1 tsp Salt
Bread & Baked Goods
  • 3/4 cup Panko breadcrumbs
  • 1 sheet Puff pastry
Dairy
  • 1/4 cup Parmesan cheese
Chicken Wellington is a hearty meal fancy enough for any dinner party. Look for smaller chicken breasts for this recipe - they'll be easier to fold in half.

Chicken Wellington is a hearty meal fancy enough for any dinner party. Look for smaller chicken breasts for this recipe - they'll be easier to fold in half.

14 ingredients

Meat
  • 4 5- to 6-ounce boneless, skinless, chicken breasts, boneless skinless
Produce
  • 3/4 cup Artichokes hearts
  • 1/2 tsp Garlic powder
  • 1 cup Spinach, frozen
Refrigerated
  • 1 Egg
Baking & Spices
  • 1/4 tsp Black pepper
  • 1 tbsp Italian seasoning
  • 1 tsp Salt
Oils & Vinegars
  • 1 Olive oil
Bread & Baked Goods
  • 1 sheet Puff pastry
Dairy
  • 3 tbsp Butter
  • 3 oz Cream cheese
  • 3/4 cup Monterey jack cheese, grated
  • 1/4 cup Parmesan cheese, grated
Tuscan Chicken Wellington Recipe | Twisted - YouTube

Here's a Twisted variation on the classic beef Wellington that everyone likes. This delicious entree features tender, savory Tuscan styled chicken all wrappe...

Easy Chicken Wellington Roll

My Simple Chicken Puff Pastry Roll is going to become a new favorite meal for your family. Hints of dill bring out the brightness of this simple meal.

This recipe is for chicken breasts seasoned with chimichurri sauce and baked in puff pastry - an elegant dinner.

22 · 45 minutes · This recipe is for chicken breasts seasoned with chimichurri sauce and baked in puff pastry—an elegant dinner.

7 ingredients

Meat
  • 4 Chicken breast, boneless halves
Refrigerated
  • 1 Egg
Condiments
  • 2 tbsp Chimichurri sauce
Baking & Spices
  • 1 Salt and pepper
Bread & Baked Goods
  • 1 sheet Puff pastry, frozen
Dairy
  • 2 tbsp Butter
  • 4 oz Cream cheese
Best Chicken Wellington Recipe - Inc Epic Cooking Fail - Cook with K.P SE02 EP16 - YouTube

My version of a culinary classic. In this recipe I show you how to substitute beef with chicken fillet and underestimate the size of pastry needed. ENJOY!If ...

Chicken Wellington (Puff Pastry-Wrapped Chicken) Recipe - Food.com

84 · 65 minutes · This is not at all hard to put together, it's an amazing dish to serve to dinner guests and I have done so many times over the years and have always receive rave reviews from everyone at my table and you will too! --- to save time saute the onion, garlic and mushrooms up to a day ahead, the cream cheese and Dijon mustard mixture may be increased slightly -- I always serve this with recipe#149547 drizzled over or on the side of the plate, you will *love* this!

13 ingredients

Meat
  • 8 Chicken breasts, small boneless skinless
Produce
  • 1/2 lb Button mushroom, fresh
  • 1 tbsp Garlic, fresh
  • 1 Onion, large
  • 2 tbsp Parsley, fresh
Refrigerated
  • 1 Egg
Condiments
  • 2 tbsp Dijon mustard
Baking & Spices
  • 1 Pepper
  • 1 Seasoning salt
Oils & Vinegars
  • 2 tbsp Oil
Bread & Baked Goods
  • 2 sheets Puff pastry
Dairy
  • 2 tbsp Butter
  • 1 (8 ounce) package Cream cheese
A Day in the Life on the Farm: Garlic Herb Chicken in Puff Pastry #FoodieExtravaganza

Tender, juicy, chicken breasts slathered in garlic and herbs, topped with spinach and wrapped in golden brown, flaky, puff pastry. These are easy enough for a weeknight dinner and gorgeous enough to serve at a fancy dinner party. Join the gang at Foodie Extravaganza as we create with Puff Pastry today........ I had planned on posting cookies all week long for the Christmas Cookie event going on but found out yesterday that I had neglected to read the instructions completely. Those of you who…