Chocolate cake high altitude

High-altitude baking can be a real challenge. I'm happy to share my go-to chocolate cake recipe, a no-fail recipe at 9,000 feet. Enjoy!

After many failures. After much crying and tears shed. After near moments of sheer rage where I simply wanted to throw caution and my entire kitchen setup to the wind, I have FOUND it. I have DO…

In Jamaica, Everything’s Better with Guinness, Even Chocolate Cake Jamaicans have a proud history of using Guinness Stout in a variety of ways, the most famous being Guinness Punch. But one of the best uses of the rich, dark beverage is as an ingredient in chocolate cake. Try the following cake recipe for a seriously […]

An easy, moist and fluffy high altitude chocolate cake recipe, perfected for mountain bakers, with rich, fluffy chocolate buttercream.

To bake a High Altitude Chocolate Cake you need to make adjustments. Just 12 steps with loads of photos, key adjustments for your recipes, recommended tools

Hey guys! I’m so excited to share this one with you, it’s one of my favorite things to make, and it’s also one of the biggest problem dishes at high-altitude. This Chocolate Layer Cake is filled with a soft chocolate buttercream, and iced with chocolate ganache, which is basically like frosting your cake with the...Read More »

This chocolate fudge cake is tender, moist and dense, with a rich chocolate flavor, a hint of espresso, and silky dark chocolate ganache.

Make and share this High Altitude Chocolate Cake recipe from Food.com.

This two layer high altitude dark chocolate cake recipe has been adjusted for baking in high altitude conditions. It's rich, perfectly moist, and indulgent.

A tried and true high altitude recipe for Chocolate Bundt Cake.