Chocolate cupcake batter recipe

Simple to make and even easier to eat, these chocolate cupcakes with vanilla frosting will be your new favorite. They're extra moist with big chocolate flavor. Creamy vanilla buttercream and sprinkles finish them off! For best results, use natural cocoa powder and buttermilk in the cupcake batter. Recipe on sallysbakingaddiction.com

These moist chocolate cupcakes are full of rich chocolate flavor. They are so moist and covered in silky frosting made from real chocolate.

Ditch the box mix and try these unbelievable super moist chocolate cupcakes at home instead! They're rich, fudgy, and so easy to make.

These are the best homemade chocolate cupcakes ever. With chocolate infused right into the batter, these cupcakes are so sinfully chocolatey and moist, you'll never use another recipe again!

Moist, fluffy, and oh ya – SO CHOCOLATEY, these Chocolate Cupcakes will soon become your holy-grail recipe! These Quick & Easy Chocolate Cupcakes are an absolute breeze to make, requiring no special equipment or processes – yup, that’s right, all you need is a few bowls and a whisk! These chocolate cupcakes get their intense chocolate flavor from the use of dutch-processed cocoa powder, which is bloomed to further intensify that chocolate flavor, and coffee!

Chocolate Cupcakes With Vanilla Frosting - Sally's Baking Addiction

This Chocolate Cupcake recipe makes the most delicious rich and decadent chocolate cupcakes, finished with a homemade chocolate frosting.

Homemade chocolate cupcakes are made from scratch with ingredients that yield delightfully moist and rich cupcakes.

Hi! This post may contain affiliate links. If you like what you see and make a purchase, I might earn a small commission. Thanks for your support! Happy Friday! How about some delicious cupcakes to start the day off right? It’s been a pretty rough week for me (hence the lack of posts) and I’m...