Chocolate espresso

An easy recipe for rich and creamy chocolate espresso mousse, made with just 5 simple ingredients, and no eggs or gelatin.

This is my most-requested recipe, no contest. These have the texture of a traditional chewy molasses cookie plus deep chocolate and espresso flavor. You can mix it up in one or two bowls, no mixer needed. These are great for make-ahead and store, freeze and ship well.

Espresso chocolate chip cookies with result in a cookie that is nutty, and flavorful. These cookies are soft on the inside with crispy edges.

Turn your favorite pick-me-up into a delicious chocolatey cup with this easy recipe for hot chocolate espresso. Super easy and cozy!

When you want a warm cup of hot chocolate with a little caffeine, make espresso hot chocolate!

This chocolate espresso cake consists of layers of rich espresso chocolate cake filled and covered with espresso buttercream. The espresso buttercream is a Russian buttercream infused with espresso powder to get an incredible coffee-flavored dessert. If you love coffee, this is the ideal cake for you, easy to make and full of flavor. The chocolate cake uses the all-in-one method so it's very simple, and the buttercream has just a few ingredients. Easy homebaking for a birthday cake or party.

These Chocolate Espresso Cookies are seriously rich and chocolatey. They have intense flavor, a chewy interior, and a crispy outer edge. Perfection!

These espresso brownies are rich, fudgy and contain a whole shot of brewed espresso! The perfect coffee flavored treat (even for breakfast)!

🍫☕️ Indulge in the rich flavors of Chocolate Espresso Cake! Moist chocolate layers infused with bold espresso, topped with a velvety espresso ganache. Perfect for coffee enthusiasts and special occasions. #ChocolateEspressoCake #DecadentDesserts #CoffeeLovers #BakingInspiration #myskinnyrecipes 🍰

Chocolate and espresso is a subtle combination. In many recipes a little espresso or coffee is added to enhance the chocolate flavor. The espresso compliments the chocolate and these cookies play on that idea very nicely. The batter is made with cocoa and espresso powders along with melted chocolate. Solid chocolate chips are mixed into...Read More »

Now check this, chocolate espresso martini (what?! ). The chocolate espresso martini is the perfect fancy new "dessert" you need this holiday season. Via @Umamiology

These espresso brownies are full of rich chocolate and espresso flavor. From the crackle tops to the thick, fudgy centers and chocolate chunks, they’re the perfect gooey coffee brownie.

Rich, dark chocolate espresso cupcakes topped generously with a silky, smooth espresso buttercream, both made with freshly brewed espresso.

I made us Chocolate Espresso Muffins loaded with heaps of chocolate chips + espresso and call it breakfast on-the-go! The espresso comes in the form of fresh-brewed espresso + finely ground espresso...in a pinch you could use some strong-brewed coffee in its place. These are moist, loaded with flavor and SO DELICIOUS with your morning coffee. Enjoy! xx

Once upon a time I would wake up before dawn on Saturday mornings to bake fresh homemade goodies to sell at my local farmers market… I’m a stickler for freshness, so I insisted on baking everything off the morning of. By 7am my kitchen counters would be littered with buttery scones, glazed donuts, hand pies,

This recipe is an adaptation from my favorite soft and chewy chocolate chip cookie with some of the flour replaced by cocoa powder and the addition of two teaspoons of finely ground coffee. Notes: Plan ahead: For best results, make the dough ahead of time: after mixing the dough, portion it into 48 g balls and refrigerate the balls in an airtight container for at least 1 hour but ideally 12 to 24 hours. Espresso powder: Most recently I popped open one of my Nespresso pods, and used two…

There is something so special about the simplicity of a basic sugar cookie. Do you know what I mean? I often find myself fantasizing about their chewy centers, crisp edges, and crackly tops… Such was the case this morning when I had a sudden hankering for a good sugar cookie – but not just any

Chocolate Espresso Bundt Cake is a dream dessert for coffee and chocolate lovers. A rich chocolate cake batter is swirled with coffee and baked until fluffy. Pour a dreamy espresso cream cheese frosting on top and watch it cascade down the sides. Talk about decadence! Slide your fork into a piece and enjoy this indulgent cake. This bundt cake is a KJ & Company fan favorite. For a cake recipe, it’s surprisingly hassle-free! The chocolatey batter comes together in one bowl. Plus, you don’t…

This cake will be your new go-to recipe for all things chocolate! The Double Chocolate Bundt Cake base is incredibly easy to make using Nordic Ware's gourmet Bundt cake mix, and the rich, homemade espresso coffee chocolate glaze is the perfect compliment for all chocolate lovers.

Make an Italian Coffee and Chocolate Extravaganza!: Here is one of my favourite coffee and hot chocolate combinations to come out of an Italian bar: the marocchino. The marocchino is made in small glass cups, a tiny bit larger than Italian espresso cups. The layers you can see are a small shot of es…