Chocolate tea cake

This Eggless Chocolate Coffee Crumb Cake is a fantastic upgrade from the classic one. It actually has real coffee and chocolate inside the cake. The top is studded with buttery crunchy crumb layer that is hard to resist. Great as an indulging tea time snack for breakfast or brunch! #egglesscake #coffeecake

Recipe Video on How Tasty YouTube channel. Printable recipe on www.how-tasty.com This amazing no-bake chocolate biscuit cake was the favourite of Queen Elizabeth's II for her afternoon tea. Quick, easy and made with few simple ingredients, you can read in my recipe video how it became the Queen's favourite, enjoy!

Chocolate and olive oil make surprisingly great bedfellows in this ultra-moist and easy chocolate cake recipe by Diana Henry

This Chocolate Marble Loaf Cake is a timeless treat suitable for afternoon tea, breakfast, or dessert. The cake, featuring a classic combination of half vanilla and half chocolate, made with yogurt, evokes nostalgic memories of a childhood favorite that you never grow tired of enjoying!

chocolate cake with hibiscus curd - Cardamom and Tea

I am sharing my favourite wholewheat coffee cake which is eggless and I have topped the cake with loads of walnuts and a coffee glaze.

Chocolate coffee cake is a moist espresso chocolate cake infused with a sweet simple coffee syrup, layered with a creamy coffee buttercream. Drizzle the top of this layered coffee cake with extra coffee syrup for even more coffee flavor. This decadent and bakery worthy chocolate cake is super simple to make and is perfect for any celebration.

This Dream Tin Can cake is a gorgeous, layered chocolate cake that has to be tasted to be believed! There's a bottom layer of chocolate syrup cake, dark chocolate ganache, a layer of the richest chocolate custard, a crisp chocolate "crack" shell layer and a blanket of cocoa! All baked in a "tin can" or lidded cake tin. This is a sumptuous, rich and chocolatey cake and it is also a pushy recipe! I called her Althea.

1960's Evaporated Milk Chocolate Cake is a much-loved family recipe from an old Be-Ro cookbook. It first appeared in edition 24 which was published in 1961. I have shared the original version of this cake before on Lavender & Lovage here: OLD-FASHIONED MILK CHOCOLATE CAKE. However, the recipe I'm sharing today has been tweaked to make a larger cake, which serves 12 instead of 8, but still using the essential ingredient of evaporated milk. This 1960's Evaporated Milk Chocolate Cake is more…

This Chocolate Loaf Cake is a chocolate lover’s dream—rich, irresistibly moist, and coated in a classic French "glaçage rocher" (or "rocher glaze", meaning rocky chocolate glaze). With its velvety chocolate loaf and crisp, almond-studded shell, it strikes the perfect balance of soft and crunchy.

According to royal chef Darren McGrady, this no-bake chocolate biscuit cake was an absolute favourite of Queen Elizabeth II, especially as part of afternoon tea.

This recipe is perfect for any tea time, and is made with chocolate sprinkles.

Delicious Chocolate Meringue Tea Cakes

This delicious dense coffee flavoured walnut cake is a sinful dessert that you must try. The cake is then drizzled with the goodness of homemade caramel sauce and generously sprinkled with walnuts on the top. Serve the Tea cake with some Maple Roasted Cinnamon Spiced Latte by the side to enjoy your evening snack.

The best Eggless Dark Chocolate Cake that is moist, sinfully chocolaty, and delicious. It's easy to make and can be turned into a chocolate sponge for any of your parties. Have fun with the frosting!

These Strawberry Chocolate Petit Fours are dainty, mini chocolate cakes filled with realstrawberry buttercream and they’re easier to make than they look.

The theme for this month's Forever Nigella is 'Afternoon Tea'. I knew immediately that I wanted to use my Williams-Sonoma mini tea cake pan that I bought from America. I made 2 flavours - vanilla and chocolate as you just can't beat the classics. I used Nigella's spruced up vaniila cake recipe and old fashioned chocolate cake recipe both of which I've made previously with good success and this was no exception. The cakes were delightfully moist and tasty but the real wow factor came from the…

MY FAVOURITE MOCHA WALNUT CAKE