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Confections

Discover Pinterest’s 10 best ideas and inspiration for Confections. Get inspired and try out new things.
White Chocolate Blueberry Truffles - Chocolate Dessert Recipes - OMG Chocolate Desserts

1 · 25 minutes · White Chocolate Blueberry Truffles - Chocolate Dessert Recipes - OMG Chocolate Desserts

Ingredients

Produce
  • 1 1/4 oz Blueberries, freeze dried
Baking & Spices
  • 1/4 cup Powdered sugar
  • 9 oz White chocolate-chopped into very small pieces
Dairy
  • 5 tbsp Butter, unsalted
  • 3 tbsp Heavy cream
Caramel Candies 101 | Martha Stewart  #caramel #dessertrecipes #sweettreats #candy #homemade

These buttery, salty, deliciously chewy confections taste rich and extravagant. Even though they require attention to detail, they are easy to make and fun to give away -- that is, if you can stand to part with them. Here is your step-by-step guide to the essentials of caramel making.

Lemon Truffles

43 · Tart and creamy fresh lemon truffles prove that chocolate's not the only game in town!

Ingredients

Condiments
  • 4 tbsp Lemon juice, fresh
Baking & Spices
  • 2 cups Confectioner's sugar
  • 1/2 cup Granulated or confectioner's sugar
  • 1 tsp Lemon extract
  • 24 oz Semi sweet or dark chocolate chips or finely chopped chocolate
Dairy
  • 1/3 cup Heavy cream
Other
  • 12 ounces white chips (or white chocolate cut in very small pieces)
Tart Cherry Fondant Creams - you'll love the the sweet and buttery cherry-flavored filling!

Inspired by the famous Victoria Creams, these homemade candies feature a tart cherry fondant filling and rich dark chocolate coating.

Ingredients

Produce
  • 2 tbsp Cherry puree, tart
Condiments
  • 3 tbsp Corn syrup
Baking & Spices
  • 1 lb Chocolate or chocolate candy coating, semisweet
  • 2 drops Food coloring, red
  • 3 cups Powdered sugar
  • 1 pinch Salt
  • 1/2 tsp Vanilla extract
Dairy
  • 1/4 cup Butter, unsalted
Buffalo Sponge Candy - Home in the Finger Lakes

195 · 40 minutes · These chocolates have a light-as-air crispy “sponge” of aerated toffee and are especially common in the Buffalo area.

Ingredients

Condiments
  • 1/2 cup Corn syrup, light
Baking & Spices
  • 1 tbsp Baking soda
  • 1 1/2 cups Dark chocolate
  • 1 1/2 cups White sugar
Desserts
  • 1/4 tsp Gelatin, unflavored
Liquids
  • 9 tbsp Water
Raspberry Cheesecake Truffles

4 · Raspberry Cheesecake Truffles are delicious, sweet and tart bites of creamy cheesecake filling stuffed inside a rich chocolate shell. These truffles make the perfect Valentine's Day dessert!

Ingredients

Produce
  • 3/4 cup Raspberries, fresh
Baking & Spices
  • 15 oz Baking chocolate, semi-sweet
  • 3/4 cup Cool whip
  • 1/2 cup Powdered sugar
  • 1 tsp Vanilla
Snacks
  • 3/4 cup Graham crackers crumbs
Dairy
  • 8 oz Cream cheese
Homemade Sour Strawberry Gummies | Love and Olive Oil

6 · These homemade sour gummies are bursting with strawberry flavor from real fruit, coated with citric acid and sugar for a spectacularly sour finish.

Ingredients

Produce
  • 12 oz Strawberries, fresh or frozen (and thawed)
Condiments
  • 2 tbsp Corn syrup
Baking & Spices
  • 1/2 tsp Baking soda
  • 1 box Fruit pectin, regular
  • 1/4 cup Granulated sugar
  • 1 2/3 cup Granulated sugar* ((do not reduce this!))
Liquids
  • 1/2 cup Water, filtered
Other
  • ½ teaspoon powdered citric acid
Tempering chocolate the easy way (Dark + Milk + White) | Sugar Geek Show

Tempering chocolate doesn't have to be complicated! Learn how to temper chocolate the easy way, in the microwave! All you need is a bowl and a thermometer!

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We're all about recipes that wow, and these cupcakes are IT. Get your bake on with these perfect confections.
Holiday Confections
Cookie Class - Desserts as Cookies
-2 tortillas cut into squares -avocado oil spray -cinnamon and sugar blend Filling: -3/4 cup @truwhip whipped topping -1 Tb confections sugar or @swervesweetie confectioners -chocolate chips for garnish -powdered sugar for dusting [If you don’t have an air-fryer, start by preheating your oven to 350. If you air-fry these, skip this step. Spray each tortilla on the front and the back. Sprinkle both sides all over with cinnamon and sugar. Starting at one corner of the tortilla, roll fairly loosely