Cotija cheese

Mexican Cotija cheese is aged, dry, and crumbly. It’s the perfect cheesy addition to soups, salads, beans, and (of course) Mexican street corn — elote! Once you try it, you’ll want to have this sharp and salty queso on hand. I’m constantly inspired by different types of cuisine. I love taking the time to learn...

Our cotija queso dip is made super creamy from 3 varieties of cheese in 15 minutes flat! Top it with diced tomatoes, onions and cilantro.

We all love the taste of Cotija cheese, even if we don't know it yet. But what do we do if we can't find Cotija at our local market? Here are just a few substitutes.

Experience the zesty and creamy goodness of Esquites, a Mexican Street Corn Salad that's bursting with flavors of lime, cotija cheese, and a touch of chili. A perfect side for any fiesta! #MexicanStreetCorn #Esquites #FiestaFlavors

Want to see an epic list of recipes that use cotija cheese? You know you do. See if you find your new favorite recipe that uses up that package of cotija!

If you’re looking for Cotija cheese substitutes, then you’re in the right place. This article provides five commonly available cheese varieties that will work perfectly in your next recipe. What can be used in place of cotija cheese | cotija cheese substitute parmesan | Best Cotija Cheese Substitute | refreshing spring recipes | quick lunch recipes | dinner ideas | easy dinner recipe | healthy dinner recipe

Tacos, enchiladas, carnitas, burritos, dips, salads – many Mexican dishes wouldn’t be the same without the addition of Mexican cheese! Whether you like fresh, aged, mild, or melty varieties, there are so many types of queso to discover. What’s an enchilada without a bit of Cotija, or, what’s my Chili Relleno recipe without my special...

If I could do one thing right now it would be to crawl inside these cheesy layers and take a nap. Really it’s just because last night (at midnight) we decided to wash our new sheets and make our new bed that finally came in because OMG it’s king-sized and truly a miracle that we […]

Mexican Pesto combines fresh cilantro, garlic, pepitas, Cotija cheese, jalapeno peppers, olive oil, and other seasonings into a zesty, creamy pesto.

Elote is a traditional street food in Mexico. In America, it is typically called Mexican street corn. It is corn on the cob charred on an open grill and smothered in cheese, a cream sauce, and chipotle seasoning and insanely delicious. The perfect side for any barbecue or summer get-together!