Crab legs recipe
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#seafood #sauce #beloved #mukbang #crab #recipe #seafoodboil #shrimp Melt butter , add ingredients ( 1TBSP or 1TSP ) , stir and bring everything to a boil
Kortney Clark saved to Food
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Cindy Nelson saved to tats
5 · 14 minutes · Imitation Crabsticks are not just for salads. They can also be a tasty appetizer, because they are full of flavor.
6 ingredients
Seafood
- 8 Imitation crab sticks
Refrigerated
- 3 Eggs
Baking & Spices
- 1 cup All-purpose flour
Oils & Vinegars
- 1 Vegetable oil
Bread & Baked Goods
- 1 1/2 cups Panko breadcrumbs
Dairy
- 2 tbsp Milk
Cheryl Ewing saved to Recipes to Cook
16 · 25 minutes · This recipe attempts to recreate the Cajun crawfish recipe served at Vietnamese restaurants in Little Saigon like The Boiling Crab, Claws, or The Crawfish House. It's what's known as Asian fusion, and the recipes are kept top secret. Buy 1-2 pounds of crawfish per person.
16 · 25 minutes · This recipe attempts to recreate the Cajun crawfish recipe served at Vietnamese restaurants in Little Saigon like The Boiling Crab, Claws, or The Crawfish House. It's what's known as Asian fusion, and the recipes are kept top secret. Buy 1-2 pounds of crawfish per person.
14 ingredients
Meat
- 1 lb Sausage, smoked
Seafood
- 8 lbs Crawfish
- 1 bag Louisiana crawfish
Produce
- 8 ears Corn, white
- 8 Garlic cloves
- 1 Lemon
- 1 lb Red potatoes
Condiments
- 1 Louisiana hot sauce
- 2 cups Margarine
Baking & Spices
- 1 Cayenne pepper
- 1 Lemon pepper
- 1 Mccormick bayou cajun seasoning
- 1 Old bay seasoning
- 1 Paprika
Yashima Daniels saved to Food
Joe's Crab Shack Crab Cakes USE GF BREAD CRMBS AND GF FLOUR OR CORNSTARCH.
Celeste gallotello saved to Sauces/spreads
Smoked Lobster Tails with Spicy Garlic Butter for all you garlic lovers out there. Don’t worry, I am one of them too. If you haven’t heard Jim Gaffigan’s bit on seafood, let this be your sign to listen to it. We’re playing right into his jokes with this Spicy Garlic Butter Sauce, but honestly it’s so good that I’m fine with it.
9 ingredients
Seafood
- 6 Lobster tails
- 2 tbsp Seafood seasoning
Produce
- 1 tbsp Garlic
- 1 tbsp Parsley
- 1/2 tsp Red chili flakes
Condiments
- 1 tsp Habanero hot sauce
Pasta & Grains
- 1 tsp Mustard grains
Oils & Vinegars
- 1 tbsp Canola oil
Dairy
- 1/2 cup Clarified butter
3 · Deep-Fried Lobster with Waffles will take your breath away!
3 · Deep-Fried Lobster with Waffles will take your breath away!
4 ingredients
Seafood
- 2 Lobster tails
Produce
- 1/2 cup Garlic
Condiments
- 1 cup Garlic butter
Baking & Spices
- 4 tsp Cajun seasoning
Food Network saved to Let's Cook: Comfort Food!
Use Fresh Lemon juice, Parsley, Butter & Fresh Garlic mixed together with some Old Bay Seasoning.. Pour all over Red Potatoes, Corn & Seafood which I use Shell on Shrimp, Lobster Tail, Crab Legs & Andouile sausage.. Secure bag tightly place in or on baking pan & bake Low & Slow.. I use 350 for about 45 minutes that usually works fine then turn it up to about 450 for 15 minute to make sure corn & potatoes are fully cooked especially if the potatoes are not cut into small chunks..
LaShunda Andrews saved to Meat and Seafood Recipes
Crabs legs are delicious, healthy, and surprisingly simple to make at home. All you need is a few pounds of fresh crab legs, water, and a baking pan. I bake them for 15 minutes and they come out perfect every single time! http://www.ehow.com/how_4504704_cook-crab-legs.html?utm_source=pinterest.com&utm_medium=referral&utm_content=freestyle&utm_campaign=fanpage
ehow saved to How-To Pins for Everything
