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Design food

Discover Pinterest’s 10 best ideas and inspiration for Design food. Get inspired and try out new things.
Feed Magazine identity

Feed is a seasonal food magazine. The Feed logo was designed by TBWA Istanbul, creating a distinctive typographic cover for the newly-launched publication.

Churros with Dark Chocolate Sauce - by Hein van Tonder, awarded food photographer & stylist

Churros with dark chocolate sauce and spiced caramel sauce

19 ingredients

Produce
  • 1/2 tsp Ginger, ground
Refrigerated
  • 5 Egg yolks
  • 2 Eggs
Baking & Spices
  • 200 g 70% dark chocolate
  • 5 g Cinnamon, powder
  • 125 g Flour
  • 1/4 tsp Nutmeg
  • 1/2 tsp Paprika, sweet
  • 1/2 tsp Salt
  • 1 Spiced caramel
  • 225 g Sugar
  • 1 Vanilla pod
Drinks
  • 1 shot Espresso coffee
Dairy
  • 100 g Butter
  • 750 ml Cream
  • 250 ml Milk
Desserts
  • 1 tin Caramel treat
Liquids
  • 250 g Water
Other
  • Churros( Choux Pastry):
Roll'd Moves Into The Retail Space With Saucy Sauces | Dieline - Design, Branding & Packaging Inspiration

As Roll'd has expanded, they've launched a retail range of sauces. Packaged in squeezable bottles that showcase the brand's unique flavors and Vietnamese background

Asia
Asia saved to branding
Roasted Aubergine & Sun Dried Tomato Tagliatelle

Roasted aubergine and sun dried tomato tagliatelle is the perfect summer night dinner. A fresh tomato-based sauce laden with roasted eggplant, capers and sun dried tomatoes.

Vegan Poke Bowls with Marinated Beets

3 · 70 minutes · With gently spiced, marinated cubes of sweet beets, short-grain rice, and pickled veggies, these beet poke bowls have a sushi vibe.

17 ingredients

Produce
  • 1 Avocado, large firm ripe pitted
  • 2 Beets (about 300 g), medium
  • 2 Carrots, medium
  • 1 Nori seaweed snacks, toasted
  • 1 Radish
  • 2 cups Red cabbage, lightly packed
  • 2 Scallions
Condiments
  • 1/2 tsp Sriracha
  • 3 tbsp Tamari
  • 1/2 tsp Wasabi paste
Pasta & Grains
  • 3/4 cup Sushi rice
Baking & Spices
  • 3/4 tsp Sea salt, fine
  • 1 tsp Sugar
Oils & Vinegars
  • 5 tbsp Rice vinegar
  • 1 tbsp Sesame oil, toasted
Liquids
  • 1 1/4 cups Water
Other
  • togarashi
Magical Tahini Chocolate Chip Cookies (vegan/paleo) • The Bojon Gourmet

24 · 30 minutes · With crisp edges and gooey middles, these vegan paleo tahini chocolate chip cookies are a snap to make. You won't believe they're plant-based and free of dairy, eggs, grains, gluten, nuts, and refined sugar. I’ve given substitution suggestions below, but I have not tested these myself. If you’re trying a substitution, I would advise baking off a single test cookie, that way you can adjust the remaining dough if need be (i.e. add more flour if the cookies spread too much, or flatten the dough…

11 ingredients

Condiments
  • 7/8 cup Maple syrup
  • 1 cup Well-stirred tahini
Baking & Spices
  • 3/4 tsp Baking soda
  • 8 oz Bittersweet chocolate such as raaka maple dark baking chocolate, vegan
  • 1/2 cup Cassava flour
  • 1 Salt such as maldon, flaky
  • 1/2 tsp Sea salt, fine
  • 1/4 cup Tapioca flour
  • 1/2 cup Tiger nut flour
  • 2 tsp Vanilla extract, GF
Oils & Vinegars
  • 1/3 cup Coconut oil
... fig galettes with goat cheese, honey + za'atar | food art

7 · 60 minutes · The savory-sweet fig galettes make a stunning starter to nibble with a glass of bubbly, or a light brunch or lunch served with a side salad. Vegetarian, with gluten-free and grain-free pie crust options. This is my favorite wheat or spelt pie crust.

11 ingredients

Produce
  • 6 Large or 12 smaller figs
  • 1 1/2 cups Shallots
  • 1 tsp Za'atar
Condiments
  • 1 Honey
Baking & Spices
  • 1 Recipe pie dough
  • 3 pinches Salt
  • 1 Salt, flaky
  • 1 Sesame seeds
Dairy
  • 1 Cream
  • 4 oz Vermont creamery fresh goat cheese
  • 1 tbsp Vermont creamery unsalted butter
IS INSTAGRAM LIVE THE NEW WAY TO INCREASE YOUR ORGANIC REACH AND ENGAGEMENT? — a vegan food photography and styling blog

NOTE: This blog post is part 8 of my INSTAGRAM SERIES - content all about helping YOU manage your way around instagram. In the INSTAGRAM SERIES I've touched on subjects such as why it is going to get even harder for bloggers to get noticed on instagram ,&a